Recipe of Perfect Fried Scampi (Scampi Fritti)

Fried Scampi (Scampi Fritti). Set out deep saucepan or deep fryer.. Member Recipes for Shrimp Scampi Fritti. This is a low fat, low calorie Shrimp Scampi.

This no-fuss shrimp dish comes together in minutes. There is almost no fat in this recipe. Add a squeeze of lemon, flaky sea salt and tartare sauce for the full retro experience.

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fried scampi (scampi fritti). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fried Scampi (Scampi Fritti) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Fried Scampi (Scampi Fritti) is something which I’ve loved my entire life. They are nice and they look fantastic.

Set out deep saucepan or deep fryer.. Member Recipes for Shrimp Scampi Fritti. This is a low fat, low calorie Shrimp Scampi.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fried scampi (scampi fritti) using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried Scampi (Scampi Fritti):

1. Take 3 lb of fresh shrimp or prawns with shells.
2. Get 1/2 cup of olive oil.
3. Get 4 clove of garlic, minced.
4. Make ready 1 tsp of salt.
5. Make ready 1/2 tsp of oregano.
6. Make ready 1/4 tsp of peppet.
7. Prepare 1 tsp of chopped parsley.

Dredge the shrimp in the cornstarch then shake off the excess. In a heavy-bottomed skillet, heat the wine, vinegar, and chopped onion over medium heat until the liquid is reduced to about a tablespoon. Shell and devein the shrimp and dip them in flour and beaten egg yolk and fry them gently in olive oil until nicely browned. Salt and pepper to taste and serve with lemon quarters and a sauce remoulade.

Instructions to make Fried Scampi (Scampi Fritti):

1. Set out deep saucepan or deep fryer. Heat fat to 360°F.
2. Wash, shell, and devein shrimp. Rinse in cold water, drain on paper towel.
3. Fry only as many prawns as will lie uncrowded in one layer deep in fat.
4. Fry 3 to 5 min., or until golden brown. Drain on paper towel. Cover to keep warm.
5. Heat oil in skillet. Add garlic, salt, pepper, and oregano. Cook garlic until lightly browned..
6. Pour oil over prawns on serving platter and sprinkle with parsley.

How to make Shrimp Scampi Fritta. Place breading into a large zip-bag and toss shrimp to coat. Drizzle with sweet chili sauce before serving. It calls for both shrimp and scampi. While they do look alike, they differ – scampi belongs to the lobster family.

So that’s going to wrap it up with this special food fried scampi (scampi fritti) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!