Recipe of Favorite Cajun shrimp and rice scampi

Cajun shrimp and rice scampi. Stir in the rice and toss well to coat. Once the grains are lightly golden, stir in the chicken broth. Once cooked and all the liquid has absorbed, fluff with a fork.

When rice is done, fluff with fork. You may need to sear shrimp in batches for best coloring. I also tried it with chicken.

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cajun shrimp and rice scampi. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stir in the rice and toss well to coat. Once the grains are lightly golden, stir in the chicken broth. Once cooked and all the liquid has absorbed, fluff with a fork.

Cajun shrimp and rice scampi is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Cajun shrimp and rice scampi is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have cajun shrimp and rice scampi using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cajun shrimp and rice scampi:

1. Make ready 2 of small red chiles minced.
2. Prepare 1 of med jalepeno minced.
3. Get 4 of garlic cloves minced.
4. Get 1/4 cup of fine chopped celery.
5. Make ready 1/4 cup of fine chopped green bell.
6. Prepare 1/2 cup of fine chopped onion.
7. Get 1/4 cup of Fine chopped parsley.
8. Prepare 1 of large lemon zested and juiced.
9. Get 1 pound of mayport shrimp (or the freshest medium to large you can get).
10. Get of webber Cajun seasoning (it's less saltier than most).
11. Prepare Tsp of Dried basil.
12. Make ready Tsp of Dried oregano.
13. Prepare Tsp of Smoked paprika.
14. Take of Evo.
15. Make ready 4 tbsp of butter.
16. Prepare 2 1/2 cups of chicken stock.
17. Make ready 1 cup of jazmatti rice (long grain).
18. Make ready 1/2 cup of dry white wine.

Pretty darn good yall.lol#Cajun #ShrimpScampi #ShrimpSocial Media:Instagram – Cooking_with_Honey. Stir in shrimp and Cajun seasoning. The shrimp should be almost fully cooked. How to make Cajun Shrimp Scampi.

Steps to make Cajun shrimp and rice scampi:

1. Add 2 tbsp of butter to pan, when simmering add all veggies and half the garlic and sauté until really soft, about 15 minutes.
2. Add basil, oregano, paprika until combined and then add the rice and cook in the veggies for about 10 minutes. Add a good pinch of salt and cook for another 5. Add stock and simmer covered for about 15 to 20 minutes.
3. After about 15 minutes check rice and if liquid is mostly absorbed cover and remove from heat while you finish the rest of the dish.
4. Season shrimp with Webber Cajun seasoning and rub in, sear quickly and set aside..
5. Add evo to the same pan followed by the rest of the garlic and sauté until fragrant. Add the wine and reduce for a few minutes..
6. Add the lemon zest, juice of a whole lemon, 1/2 cup chicken stock and a couple tablespoons of parsley (I add a tsp if crushed red pepper) and simmer for a few minutes..
7. Remove from heat and incorporate the rest of the butter until sauce starts to thicken.
8. Add shrimp and toss until heated through.
9. Plate rice and top with the saucy Cajun shrimp, parsley and a squeeze of lemon.

Bring the mixture into a boil. If you are looking for more scrumptious, simple shrimp recipes, then you should also try this Easy Lemon Garlic Butter Shrimp, these Shrimp, Sausage, and Veggie Foil Packs, or this Baked Crispy Honey Lime Shrimp. Todd Toven puts a twist on a classic dish with this Cajun Shrimp Scampi! Catch him and CJ's shenanigans this week!#BlackstoneGriddle #ShrimpScampi #griddle🔥. This One-Pot Cajun Shrimp and Rice recipe is spicy, satisfying and so easy-to-make.

So that’s going to wrap this up for this special food cajun shrimp and rice scampi recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!