Simple Way to Make Homemade Flourless Chocolate Cake
Flourless Chocolate Cake. Melt the chocolate and butter in a medium saucepan over medium-low heat; stirring frequently until smooth. This flourless cake, featuring both chocolate and cocoa, is rich, rich, RICH! A thick icing of chocolate ganache glaze takes it over the top.
Stir until completely dissolved and set aside. Either in the top half of a double boiler or in a microwave oven melt the bittersweet chocolate. If there's one cake we think everyone actually needs, this is it.
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, flourless chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Flourless Chocolate Cake is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Flourless Chocolate Cake is something which I’ve loved my whole life. They are fine and they look wonderful.
Melt the chocolate and butter in a medium saucepan over medium-low heat; stirring frequently until smooth. This flourless cake, featuring both chocolate and cocoa, is rich, rich, RICH! A thick icing of chocolate ganache glaze takes it over the top.
To begin with this particular recipe, we must prepare a few ingredients. You can cook flourless chocolate cake using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Flourless Chocolate Cake:
- Make ready 120 g of dairy free dark chocolate.
- Take 120 g of dairy free spread.
- Make ready 150 g of caster sugar.
- Get 50 g of cocoa powder.
- Take 3 of eggs.
Rich, gooey and soul-satisfying, flourless chocolate cake is what you need to celebrate your best friend's birthday. It's the cake you need to make a bad day better, and when you need to impress a guest—it's just the thing. It will never be too fancy or too casual. After all, it's the little black dress of cakes.
Steps to make Flourless Chocolate Cake:
- Preheat the oven to 150 oC Grease an 8" round cake tin Place the chocolate and dairy free spread in a bowl over a pan of simmering water Stir until melted.
- In a large bowl beat together the melted chocolate mix, caster sugar, cocoa powder and eggs Pour into the cake tin and bake for 30 minutes.
- Remove from the oven and allow to cool for 10 minutes in the tin Dust with icing sugar prior to serving.
And one of the few flourless chocolate cake recipes which doesn't include almond meal – perfect for my allergic nephew. I can always trust Martha's recipes to turn out well. Put the chocolate, butter, and salt in a large microwave safe bowl. For an elegant dinner party, make Cake I. For a quicky for the kids, make Cake II.
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