Step-by-Step Guide to Prepare Homemade Flourless Chocolate Cake

Flourless Chocolate Cake. Melt the chocolate and butter in a medium saucepan over medium-low heat; stirring frequently until smooth. In a small saucepan over medium heat combine the water, salt and sugar. Stir until completely dissolved and set aside.

A thick icing of chocolate ganache glaze takes it over the top. Remove from heat; pour into large bowl. And one of the few flourless chocolate cake recipes which doesn't include almond meal – perfect for my allergic nephew.

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, flourless chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Flourless Chocolate Cake is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Flourless Chocolate Cake is something which I have loved my whole life. They are nice and they look wonderful.

Melt the chocolate and butter in a medium saucepan over medium-low heat; stirring frequently until smooth. In a small saucepan over medium heat combine the water, salt and sugar. Stir until completely dissolved and set aside.

To get started with this particular recipe, we must prepare a few ingredients. You can cook flourless chocolate cake using 20 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Flourless Chocolate Cake:

1. Prepare of Cake.
2. Make ready 1 can of 15 oz Unseasoned Black Beans.
3. Prepare 5 large of Eggs.
4. Prepare 1 tbsp of Pure Vanilla Extract.
5. Take 1/2 tsp of Sea Salt.
6. Take 6 tbsp of Unsalted Butter or Coconut Oil.
7. Prepare 3/4 cup of Erythritol.
8. Take 1/2 tsp of Stevia extract.
9. Take 6 tbsp of Unsweetened Cocoa Powder.
10. Make ready 1 tsp of Baking Powder.
11. Take 1/2 tsp of Baking Soda.
12. Make ready of Frosting.
13. Get 1/2 cup of Unsalted Butter.
14. Make ready 1/4 cup of Xylitol, powdered.
15. Take 6 tbsp of Cocoa Powder.
16. Prepare 2 tbsp of Half & Half.
17. Get 1 tsp of Pure Vanilla Extract.
18. Take 1 pinch of Sea Salt.
19. Take 1 of Stevia exract to taste.
20. Take 1 of Fresh organic egg yolk.

I can always trust Martha's recipes to turn out well. Put the chocolate, butter, and salt in a large microwave safe bowl. Place chocolate chips in a heatproof bowl, then pour hot cream over chocolate chips. Pour ganache over cake and smooth with an offset spatula.

Steps to make Flourless Chocolate Cake:

1. Preheat oven to 325°F..
2. Spray 9" cake pan with olive oil spray; dust with cocoa powder..
3. Cut a round of parchment paper & line the bottom of the pan. Then spray the parchment lightly..
4. Drain & rinse beans in a strainer. Shake off excess water..
5. Place beans, 3 eggs, vanilla, stevia, and salt into blender. Blend until completely liquefied (no lumps)..
6. Whisk cocoa powder, baking powder, and baking soda..
7. Beat butter with sweetener until light and fluffy. Add remaining 2eggs, beating for a minute after each one..
8. Pour bean batter into egg mixture and mix. Finally stir in cocoa powder and water and beat on high for one minute, until smooth..
9. Scrape batter into pan and smooth the top. Grip pan firmly by the edges and rap on counter to remove air bubbles..
10. Bake for 40-45 minutes. Cake is done when top is rounded and firm to the touch..
11. Wait 10 minutes, turn out cake from pan, flip upright onto cooling rack..
12. Cool to room temperature, cover in plastic wrap. For best flavor, let sit overnight (8 hours)..
13. For Frosting: Cream butter in a small bowl until fluffy. Powder Xylitol in a processor until a fine texture. Stir powdered sweetener into butter mixture with a scraper, then beat until smooth..
14. Slowly blend in the cocoa powder, vanilla, and sea salt. Beat in the half & half and the egg yolk..
15. Add Stevia 1/16 teaspoon at a time to desired sweetness..

For an elegant dinner party, make Cake I. For a quicky for the kids, make Cake II. Made this in mini muffin tins and topped with Hard Chocolate Glaze as suggested by AzMelody. This easy Flourless Chocolate Cake with a silky chocolate ganache glaze is the BEST chocolate cake recipe. It is rich, decadent, and the perfect dessert for any celebration.

So that is going to wrap this up for this exceptional food flourless chocolate cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!