How to Make Homemade Chocolate Covered Strawberry Cake

Chocolate Covered Strawberry Cake. In large bowl, mix cake mix and gelatin. Moist and Delicious Chocolate Covered Strawberry Cake Recipe from scratch by MyCakeSchool.com! Homemade strawberry cake layers with rich ganache, freshly sliced strawberries, and strawberry buttercream.

Pour batter into prepared baking pans. For frosting, in a large bowl, combine confectioners' sugar and cocoa. Beat in butter and milk until smooth.

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, chocolate covered strawberry cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chocolate Covered Strawberry Cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Chocolate Covered Strawberry Cake is something that I have loved my whole life. They’re fine and they look wonderful.

In large bowl, mix cake mix and gelatin. Moist and Delicious Chocolate Covered Strawberry Cake Recipe from scratch by MyCakeSchool.com! Homemade strawberry cake layers with rich ganache, freshly sliced strawberries, and strawberry buttercream.

To begin with this recipe, we must prepare a few ingredients. You can have chocolate covered strawberry cake using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate Covered Strawberry Cake:

1. Get 1 box of strawberry cake mix.
2. Get 3 of eggs.
3. Prepare 1/4 cup of oil.
4. Get 1 cup of water.
5. Take 1 box of plump strawberries.
6. Make ready of chocolate frosting.

Combine flour, baking powder, and salt; add to creamed mixture alternately with milk. In a small mixing bowl, beat egg whites on medium speed until soft peaks form. Stir in sugar and cocoa powder until combined. Using a wooden spoon, beat lightly just until combined.

Steps to make Chocolate Covered Strawberry Cake:

1. Mix eggs water and oil into a bowl and beat until batter is thick. Add stawberry halves into the batter (1/2 box) Mix well.
2. Bake cake mix at 350° for 35 min.
3. Add 3 teaspoons of cooking shortening and 1/4c of chocolate chips. Microwave the chips until melted. Stir the chips until it turns into a sauce..
4. Dip strawberries (5 or 6) and put them on parchment paper to harden.
5. After cake is done, put in fridge for 30 min.
6. When cake is cool add frosting and spread evenly. Place chocolate covered strawberry on top in a row to garnish.

In a small bowl, stir together flour, baking powder, baking soda, and salt. Refrigerate the cake until ready to serve. This Chocolate Covered Strawberry Cake is an ultra-rich and fudgy chocolate cake that's filled with a silky ganache and fresh strawberries. Coated in a fluffy strawberry buttercream and topped with homemade chocolate covered strawberries, this layer cake is THE perfect Valentine's Day dessert! Make a gully in the center of dry ingredients and add remaining ingredients.

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