Recipe of Perfect Spinach Artichoke Dip

Spinach Artichoke Dip. Kick It Up A Notch With Recipes By Frank's RedHot®. One Stop For All The Favorite Recipes. From Meal Time To Every Snack-Attack – We've Got Recipes To Keep Your Party Going!

Recipe of Perfect Spinach Artichoke Dip Combine remaining ingredients and mix with spinach mixture. Serve with crackers or toasted bread. Lightly grease a small baking dish.

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spinach artichoke dip. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Kick It Up A Notch With Recipes By Frank's RedHot®. One Stop For All The Favorite Recipes. From Meal Time To Every Snack-Attack – We've Got Recipes To Keep Your Party Going!

Spinach Artichoke Dip is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Spinach Artichoke Dip is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook spinach artichoke dip using 11 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Spinach Artichoke Dip:

  1. Prepare 8 oz of Package cream cheese (softened).
  2. Get 1/4 cup of Mayonnaise.
  3. Make ready 1/4 cup of Grated Parmesan cheese.
  4. Take 1/4 cup of Grated Romano cheese.
  5. Get 1 clove of Garlic (peeled, minced).
  6. Take 1/2 tsp of Dried basil.
  7. Take 1/4 tsp of Garlic salt.
  8. Get 1 dash of Salt and pepper (to taste).
  9. Take 14 oz of Can artichoke hearts (drained, chopped).
  10. Make ready 1/2 cup of Frozen chopped spinach (thawed, drained).
  11. Make ready 1/4 cup of Shredded mozzarella cheese.
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In a medium bowl, mix together cream cheese, mayonnaise, Parmesan cheese, Romano cheese, garlic, basil, garlic salt, salt and pepper. Gently stir in artichoke hearts and spinach. Transfer the mixture to the prepared baking dish. Heat olive oil in a medium pot over medium heat.

Steps to make Spinach Artichoke Dip:

Add spinach to pot one handful at a time, letting each handful completely wilt before adding the next. Add crushed red pepper, if using, and season with salt and pepper. In a large bowl, combine all ingredients. Throw in the artichokes and cook over medium high heat for several minutes, until liquid is cooked off and artichokes start to get a little color. How to Make Spinach and Artichoke Dip.

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