Step-by-Step Guide to Prepare Ultimate Spinach-Artichoke Dip

Spinach-Artichoke Dip. Put the cream cheese, sour cream, mayonnaise and garlic in a. Mix together Parmesan cheese, spinach, and artichoke hearts. Combine remaining ingredients and mix with spinach mixture.

Spinach-Artichoke Dip Add spinach to pot one handful at a time, letting each handful completely wilt before adding the next. Add crushed red pepper, if using, and season with salt and pepper. Lightly grease a small baking dish.

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spinach-artichoke dip. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Put the cream cheese, sour cream, mayonnaise and garlic in a. Mix together Parmesan cheese, spinach, and artichoke hearts. Combine remaining ingredients and mix with spinach mixture.

Spinach-Artichoke Dip is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Spinach-Artichoke Dip is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have spinach-artichoke dip using 13 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Spinach-Artichoke Dip:

  1. Make ready 2 packages of spinach.
  2. Prepare 1 medium of onion, chopped.
  3. Make ready 1/2 of sweet red pepper, chopped.
  4. Prepare 1 can of artichokes.
  5. Make ready 4 tbsp of flour.
  6. Take 1/4 tsp of ground nutmeg.
  7. Take 1/2 pints of heavy cream.
  8. Get 1/2 cup of grated parmesan cheese.
  9. Take 2 clove of garlic, chopped.
  10. Prepare 2 tbsp of olive oil.
  11. Make ready 4 tbsp of butter.
  12. Prepare of salt.
  13. Get of black pepper.
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In a medium bowl, mix together cream cheese, mayonnaise, Parmesan cheese, Romano cheese, garlic, basil, garlic salt, salt and pepper. Gently stir in artichoke hearts and spinach. Transfer the mixture to the prepared baking dish. In a large bowl, combine all ingredients.

Instructions to make Spinach-Artichoke Dip:

In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper. Spread mixture evenly into prepared baking dish. Throw in the artichokes and cook over medium high heat for several minutes, until liquid is cooked off and artichokes start to get a little color. In a large bowl, combine all ingredients except baguette. Mix until fully combined and season with salt and pepper.

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