Recipe of Speedy Slow Cooker Spinach-Artichoke Dip

Slow Cooker Spinach-Artichoke Dip. Combine artichokes, spinach, cream cheese, mozzarella cheese, Parmesan cheese, milk, salt, and pepper in the bottom of a slow cooker. Stir and serve with sliced vegetables and baguette slices. Serve with whole wheat baguette slices and chunks of rainbow carrots and celery.

Recipe of Speedy Slow Cooker Spinach-Artichoke Dip Will make a batch for ailing mother- in- law for super bowl! How To Make Spinach Artichoke Dip: To make this easy spinach and artichoke dip recipe, simply… Combine all ingredients. In slow cooker stoneware, combine mozzarella, Neufchatel cheese, Parmesan, garlic, artichokes, spinach, and black pepper.

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, slow cooker spinach-artichoke dip. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Combine artichokes, spinach, cream cheese, mozzarella cheese, Parmesan cheese, milk, salt, and pepper in the bottom of a slow cooker. Stir and serve with sliced vegetables and baguette slices. Serve with whole wheat baguette slices and chunks of rainbow carrots and celery.

Slow Cooker Spinach-Artichoke Dip is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Slow Cooker Spinach-Artichoke Dip is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook slow cooker spinach-artichoke dip using 15 ingredients and 0 steps. Here is how you can achieve it.

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The ingredients needed to make Slow Cooker Spinach-Artichoke Dip:

  1. Get 1 tablespoon of olive oil.
  2. Get 1 of small onion, chopped.
  3. Make ready 1 (10 oz) of pkg frozen chopped spinach, thawed.
  4. Get of or.
  5. Make ready 12-15 ounce of fresh spinach, coarsely chopped, stems OK if chopped.
  6. Get 2 cloves of garlic, minced.
  7. Make ready 1 (14 oz) of can artichoke hearts in water, drained and chopped.
  8. Take 8 ounces of sour cream or whole milk Greek yogurt.
  9. Make ready 8 ounces of cream cheese.
  10. Prepare 1/2 cup of mayonnaise.
  11. Get 4 oz of pecorino Romano or Parmesan cheese, finely grated.
  12. Prepare 4 oz of fontina cheese.
  13. Prepare 1/4 teaspoon of freshly ground black pepper.
  14. Get Pinch of crushed red pepper flakes (optional).
  15. Prepare of Finely grated zest of 1 medium lemon (optional).

Slow Cooker Spinach Artichoke Dip is easy and addicting! Made with cream cheese, fresh spinach and artichoke hearts, perfect for your party it stays warm the whole time. How to make spinach artichoke dip in the crock pot. How to make spinach artichoke dip in the slow cooker.

Instructions to make Slow Cooker Spinach-Artichoke Dip:

Add salt and pepper as desired. Slow cooker spinach artichoke dip is the perfect appetizer to feed a crowd. This warm spinach dip with artichoke hearts is a delicious appetizer, perfect for any occasion! Add cream cheese, mozzarella, garlic, parmesan, pepper, artichokes, and spinach to slow cooker. Stir dip and serve with chips, crackers, or bread.

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