Recipe of Award-winning Spicy Pork Stroganoff

Spicy Pork Stroganoff. Heat the oil over medium heat in a Dutch oven. Add the pancetta and cook until crispy. Remove with a slotted spoon and set aside.

Add onion and mushrooms to the skillet and cook until tender, stirring occasionally. Add the broth, tomato paste, lemon juice, tarragon and pepper. Combine flour and sour cream; stir into pork mixture.

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, spicy pork stroganoff. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Heat the oil over medium heat in a Dutch oven. Add the pancetta and cook until crispy. Remove with a slotted spoon and set aside.

Spicy Pork Stroganoff is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Spicy Pork Stroganoff is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have spicy pork stroganoff using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spicy Pork Stroganoff:

1. Prepare 14 oz of beef broth.
2. Take 1 1/2 lb of pork.
3. Make ready 1/2 cup of sour cream or cream cheese.
4. Take 1/2 of green bell pepper.
5. Make ready 1 of jalapeño w/ seeds.
6. Prepare 1 of chopped onion.
7. Take 1/2 packages of mushrooms.
8. Prepare of crushed red pepper.
9. Prepare 1 tbsp of minced garlic.
10. Get 2 tbsp of butter.
11. Make ready 3 dash of red wine.
12. Make ready 1 dash of worcestershire sauce.
13. Take 1 dash of thyme.
14. Make ready 1 dash of white pepper.
15. Take 1 box of whole wheat penne.
16. Prepare 1 dash of cayenne pepper.

In a saucepan coated with cooking spray, brown pork; drain. Instructions: Heat olive oil in a pan on high until shimmering. Season the meat with salt and pepper and sear until browned on both sides. Remove to a side plate, keep covered.

Instructions to make Spicy Pork Stroganoff:

1. Cut up pork into 1/2 strips. Place with beef stock and red pepper in frying pan to reduce.
2. Add bell peppers, onion, and jalapeño to same pan once the liquid has reduced to halfway..
3. In a separate pan, sautee mushrooms with garlic, butter, and red wine. Then add to first pan..
4. Boil pasta to al dente and drain..
5. By now the broth, pork, and vegetables should have reduced even further. Whisk in cream – Reduce as needed/add in flour tablespoon at a time to reach desired consistency..
6. Turn off heat and whisk in worcestershire sauce, cayenne pepper, white pepper, and thyme..
7. Top pasta with sauce and enjoy!.

Add the beef broth to the skillet, and then add the tomato paste, horseradish, Ancho chili powder and dry mustard. Remove any membrane from the pork fillet and discard. Season the meat with salt and pepper. Heat a large non stick frying pan until hot, add a little oil. Season beef with all of the above dry ingredients.

So that is going to wrap it up with this special food spicy pork stroganoff recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!