Recipe of Quick Nana's Tuna & Chips Casserole

Nana's Tuna & Chips Casserole.

Recipe of Quick Nana's Tuna & Chips Casserole

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, nana's tuna & chips casserole. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Nana's Tuna & Chips Casserole is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Nana's Tuna & Chips Casserole is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook nana's tuna & chips casserole using 5 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Nana's Tuna & Chips Casserole:

  1. Take 2 can of condensed cream of mushroom soup.
  2. Prepare 1 cup of milk.
  3. Make ready 2 can of (7 oz) tuna, drained and flaked.
  4. Make ready 2 1/2 cup of crushed potato chips.
  5. Get 2 cup of cooked green peas, drained.

Instructions to make Nana's Tuna & Chips Casserole:

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