Easiest Way to Make Super Quick Homemade Tuna Noodles Casserole
Tuna Noodles Casserole.
Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, tuna noodles casserole. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tuna Noodles Casserole is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Tuna Noodles Casserole is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tuna noodles casserole using 7 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Noodles Casserole:
- Get 1 can of (10 3/4 oz.) Campbell's 98% Fat Free Cream of Mushroom Soup.
- Get 1/2 cup of milk.
- Take 1 cup of frozen peas.
- Prepare 2 can of (about 6 oz. each) tuna, drained.
- Make ready 2 cup of hot cooked medium egg noodles.
- Prepare 2 tbsp of dry bread crumbs.
- Prepare 1 tbsp of butter, melted.
Steps to make Tuna Noodles Casserole:
So that is going to wrap this up with this special food tuna noodles casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
