Recipe of Homemade Tuna Casserole
Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tuna casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Tuna Casserole is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Tuna Casserole is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have tuna casserole using 5 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Casserole:
- Prepare 2 can of tuna.
- Take 2 box of Velveeta Queso Blanco shells.
- Get 1 can of corn.
- Take 1 can of peas.
- Prepare 1/4 cup of French fried onions.
Instructions to make Tuna Casserole:
So that is going to wrap it up for this exceptional food tuna casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!