Steps to Prepare Award-winning Tuna Noodle Casserole

Tuna Noodle Casserole.

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, tuna noodle casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tuna Noodle Casserole is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Tuna Noodle Casserole is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have tuna noodle casserole using 14 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Tuna Noodle Casserole:

1. Make ready 1/2 cup of Butter.
2. Take 8 oz of Package egg noodles.
3. Get 1/2 cup of Chopped onion.
4. Take 1 clove of Garlic.
5. Get 8 oz of Button mushrooms whole.
6. Get 1/4 cup of Flour.
7. Take 2 cup of Milk.
8. Take 1 of Salt and pepper.
9. Get 2 can of Tuna.
10. Make ready 1 cup of Frozen peas.
11. Prepare 3 tbsp of Bread crumbs.
12. Prepare 2 tbsp of Butter.
13. Prepare 1 cup of Shredded cheese.
14. Get 1 cup of Chopped carrots.

Steps to make Tuna Noodle Casserole:

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