Easiest Way to Make Any-night-of-the-week Tuna Casserole
Tuna Casserole.
Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tuna casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tuna Casserole is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Tuna Casserole is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have tuna casserole using 9 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Casserole:
- Take 1 of 26oz can cream of mushroom soup.
- Make ready 1/2 cup of sour cream.
- Make ready 1 of 12oz can drained tuna.
- Make ready 1 lb of of egg noodles.
- Take 15 oz of can drained peas.
- Prepare 1/2 cup of parmesan, more or less.
- Get 2 tbsp of minced onion, I used dry.
- Get 1 of Salt and pepper and garlic powder to taste.
- Get 1 of Bread crumbs.
Instructions to make Tuna Casserole:
So that’s going to wrap this up with this special food tuna casserole recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
