Recipe of Any-night-of-the-week Classic Tuna Casserole

Classic Tuna Casserole.

Recipe of Any-night-of-the-week Classic Tuna Casserole

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, classic tuna casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Classic Tuna Casserole is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Classic Tuna Casserole is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook classic tuna casserole using 10 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Classic Tuna Casserole:

  1. Get 6 oz of wide noodles.
  2. Get 2 can of cream of celery.
  3. Prepare 1/2 cup of chicken broth.
  4. Get 1 1/2 cup of milk.
  5. Take 1 cup of frozen peas.
  6. Make ready 1/2 of red pepper, fine dice.
  7. Take 1/2 tsp of black pepper.
  8. Get 6 oz of shredded cheddar.
  9. Take 2 of cans tuna.
  10. Get 1 cup of crushed potato chips.

Steps to make Classic Tuna Casserole:

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