Simple Way to Prepare Ultimate Easy beef stroganoff

Easy beef stroganoff. Bring a large pot of water to a boil. Using the same pan, melt remaining butter. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit.

Add the onion slices and mushrooms to the pan drippings. Sauté for a few minutes, until the onion is tender. Put the steak back into the pan with the onion and mushrooms.

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, easy beef stroganoff. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bring a large pot of water to a boil. Using the same pan, melt remaining butter. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit.

Easy beef stroganoff is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Easy beef stroganoff is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have easy beef stroganoff using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy beef stroganoff:

  1. Make ready 1 kg of round beef.
  2. Get 1 tbsp of basil.
  3. Make ready 2 tbsp of barbecue sauce.
  4. Get 2 tbsp of oil.
  5. Take 1 dash of salt.
  6. Prepare 1 dash of ground black pepper.
  7. Get 1 tbsp of red wine vinegar.
  8. Take 1 of tomato paste (optional).
  9. Take 3 of garlic cloves.
  10. Make ready 1 of water.
  11. Get 1/2 of onion, chopped.
  12. Get 3 of bay leaf.

Add the cream of mushroom soup and beef broth. Adjust seasoning to taste, adding salt and. This beef stroganoff is a quick and easy favorite with tender chunks of beef & mushrooms in a rich sour cream gravy. This dish is traditionally served over egg noodles for the perfect meal.

Instructions to make Easy beef stroganoff:

  1. Cut the beef into small squares and marinade for 10 min in oil,bbq sauce,basil,red wine vinegar,salt and pepper.
  2. Heat a pan, put some oil and on low heat put in sliced onion until tender.
  3. Add the beef, crash fresh garlic in, stirr on high heat until brown and no red left.
  4. Add water to cover the beef, on low heat cover and let saute for 40 minutes.
  5. Add the bay leaf, tomato paste (optional) with a cup of water. Stirr and let saute for another hour.
  6. Open the cover, and on low medium heat let it bubble for another 30 minutes while stirring every few minutes.
  7. You can serve with pasta or anything you love, Bon apetit.

Beef stroganoff is a dish originating from Russia. Traditionally it contains chunks of beef in a sour cream sauce (sometimes with a bit of. In a large skillet brown beef in oil over medium high heat. When meat is browned, drain excess fat from skillet. Add garlic powder, salt and pepper and stir in.

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