Recipe of Ultimate Homemade Beef Stroganoff

Homemade Beef Stroganoff. This recipe uses a roux to create a beef gravy that is then thickened with sour cream AND cream cheese. A little bit of zip is added using pepper flakes. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit.

In a large skillet, quickly brown them on both sides in the olive oil and butter. Remove the steak from the pan. Add the onion slices and mushrooms to the pan drippings.

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, homemade beef stroganoff. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

This recipe uses a roux to create a beef gravy that is then thickened with sour cream AND cream cheese. A little bit of zip is added using pepper flakes. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit.

Homemade Beef Stroganoff is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Homemade Beef Stroganoff is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook homemade beef stroganoff using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Homemade Beef Stroganoff:

1. Prepare 2 lb of Pack of beef stew meat(cut in smaller pieces and trimmed of any fat).
2. Make ready 1 envelope of Beefy onion soup mix.
3. Make ready 1 small of Container sour cream.
4. Make ready 1 of Onion diced.
5. Take 1 packages of Egg noodles.
6. Make ready 1 can of Cream of mushroom.
7. Prepare 1 can of Condensed golden mushroom soup.
8. Make ready 1 of Minced garlic.
9. Get 1 of Parsley.
10. Prepare 1 of Worchershire sauce.
11. Make ready 3 tbsp of Broth or water.
12. Make ready 1 of Meat tenderizer season salt.
13. Make ready 1 of Garlic powder.
14. Make ready 1 of Onion powder.
15. Prepare 1 of Black pepper.
16. Prepare 1/4 cup of Heavy cream or milk or less-optional!.

Sauté for a few minutes, until the onion is tender. Pour in the wine and bring to a boil. Sprinkle the flour over the vegetables and stir until incorporated. Drain the fat and add the soup and garlic powder.

Instructions to make Homemade Beef Stroganoff:

1. I cut and trimmed meat in smaller size, then washed and seasoned it, and sprinkled with worchershire sauce and tossed to coat it all.
2. Then browned meat for a couple minutes. Added it, the cans of mushrooms, onions, garlic, added a few more drops of worchershire sauce, the beef onion mix, a little parsley, few more sprinkles of all the seasonings, & a little bit of water or broth and put in crockpot. High for 4-6 hours or low 6-8 hours..
3. When almost done I boiled noodles in water with beef bouillon cubes. Drained. Added them to crockpot with sour cream, and you can add heavy cream or milk as well if it's too thick. And mixed up and let simmer for a little bit. And added a little bit more of parsley..

Remove from heat and combine the meat mixture with the egg noodles. Bring a large pot of water to a boil. Using the same pan, melt remaining butter. Break up ground meat into a large skillet, and add onion, mushrooms, garlic powder, and mustard powder. Cook and stir over medium heat until the meat is browned and onion is tender.

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