Step-by-Step Guide to Prepare Homemade Hemp + Sundried Tomato Hummus

Hemp + Sundried Tomato Hummus.

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hemp + sundried tomato hummus. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Hemp + Sundried Tomato Hummus is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Hemp + Sundried Tomato Hummus is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook hemp + sundried tomato hummus using 10 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Hemp + Sundried Tomato Hummus:

1. Make ready 1 can of chickpeas (drained but save the liquid, aquafaba, for later).
2. Get 2 cloves of garlic (peeled and diced).
3. Get 3 of sundried tomatoes (roughly diced).
4. Take 4 tbsp of hulled hemp seeds.
5. Make ready 1 tbsp of tahini.
6. Take 1/2 tsp of onion powder (you can add diced raw onion to the recipe instead but I find the flavour of raw onion over powering).
7. Get 1/2 tsp of smoked paprika.
8. Take 1/2 tsp of dried mixed herbs (fresh works too).
9. Prepare of juice of half a lemon.
10. Take of salt and pepper to taste.

Steps to make Hemp + Sundried Tomato Hummus:

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