Step-by-Step Guide to Make Award-winning Eggs Benedict

Eggs Benedict. Eggs Benedict is a common American breakfast or brunch dish, consisting of two halves of an English muffin, each topped with Canadian bacon, a poached egg, and hollandaise sauce. Making Eggs Benedict is easier than you think—especially if you make the hollandaise sauce in a blender! This recipe is perfect for any special occasion.

Although I've made Eggs Benedict before, I'd never used a recipe for the Hollandaise sauce- I just used an old method my mom used. This had just the perfect amount of lemon (we like it very lemony). All you need to know to make the best Eggs Benedict!

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, eggs benedict. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Eggs Benedict is a common American breakfast or brunch dish, consisting of two halves of an English muffin, each topped with Canadian bacon, a poached egg, and hollandaise sauce. Making Eggs Benedict is easier than you think—especially if you make the hollandaise sauce in a blender! This recipe is perfect for any special occasion.

Eggs Benedict is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Eggs Benedict is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have eggs benedict using 17 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Eggs Benedict:

1. Prepare of For the benedict.
2. Take 3/4 C. of or 1 1/2 sticks of unsalted butter.
3. Take 3 of large egg yolks.
4. Take 1 1/2 tsp. of Fresh lemon juice.
5. Get 1/4 tsp. of Cayenne.
6. Make ready to taste of Salt and pepper.
7. Take of For the poached eggs:.
8. Take 1 of Tbso. White distilled vinegar.
9. Make ready of Sea salt.
10. Make ready 8 of large eggs.
11. Take of For the hollandaise:and assembly:.
12. Prepare 4 of English muffins, split.
13. Prepare 8 slices of Canadian bacon or thick-cut ham.
14. Prepare 2 Tbsp. of Unsalted butter.
15. Make ready 1/4 C. of Chopped chives or green onions.
16. Get 2 Tbsp. of Chopped dill or 2 tsp. Dried dill.
17. Get to taste of Salt and pepper.

You get a golden brown, toasted English muffin layered with a slice of flavorful Canadian bacon. Eggs Benedict is a traditional breakfast dish composed of an English muffin topped with Canadian ham, poached eggs, and hollandaise sauce. It's the latter that gives Eggs Benny its reputation for. The whole idea that making eggs benedict is some kind of insane balancing act best left to professional chefs is a complete (convincing) lie—we're betting it was made.

Instructions to make Eggs Benedict:

Eggs Benedict is the perfect weekend breakfast or brunch. Serve with either ham or smoked salmon. Homemade hollandaise sauce is much easier to prepare than you may think and beats any kind of. Healthy eggs Benedict is a creative breakfast recipe made up of four delicious layers. For many brunch lovers, eggs Benedict is one of those meals that's always ordered at a restaurant.

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