Recipe of Speedy Greek salad with sardines

Greek salad with sardines. The fresh, tangy elements of a Greek salad–tomato, cucumber, feta, olives and lemony vinaigrette–pair well with rich-tasting sardines. Look for sardines with skin and bones (which are edible) as they have more than four times the amount of calcium as skinless, boneless sardines. This easy, traditional Greek Salad (or Horiatiki) is made with fresh summer produce and an easy vinaigrette, and topped with delicious and healthy sardines!

A twist on the classic Greek salad. These oily sardines enrich the intense flavour of this refreshing dish. Don't forget to use MSC-certified sardines.

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, greek salad with sardines. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

The fresh, tangy elements of a Greek salad–tomato, cucumber, feta, olives and lemony vinaigrette–pair well with rich-tasting sardines. Look for sardines with skin and bones (which are edible) as they have more than four times the amount of calcium as skinless, boneless sardines. This easy, traditional Greek Salad (or Horiatiki) is made with fresh summer produce and an easy vinaigrette, and topped with delicious and healthy sardines!

Greek salad with sardines is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Greek salad with sardines is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook greek salad with sardines using 12 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Greek salad with sardines:

1. Prepare 3 tbsp of lemon juice.
2. Make ready 2 tbsp of olive oil.
3. Make ready 1 clove of garlic.
4. Prepare 2 tsp of oregano.
5. Take 1 tsp of pepper.
6. Make ready 3 small of tomatoes chunked.
7. Get 1 large of cucumber chunked.
8. Take 1 can of chickpeas.
9. Prepare 1/3 cup of feta cheese.
10. Get 1/4 cup of red onion thinly sliced.
11. Prepare 2 tbsp of black olives.
12. Prepare 2 can of sardines drained and left whole.

Today's #FishyFriday is a twist on the classic Greek salad. The oily sardines enrich the intense flavour of this refreshing dish. Salad: in a large bowl Gently toss to mix. Fill up on real food with this traditional Greek salad topped with Wild Selections® Lightly Smoked Sardine Fillets.

Instructions to make Greek salad with sardines:

There are two kinds of people in this world: Those who abhor sardines, and those who adore them. I belong to the latter camp. To me, tinned sardines are delicious on crackers, in a sandwich, or straight out of the can. So I was delighted when I found a recipe for. No need to heat up the kitchen for this fresh entree salad that is packed with Greek-inspired flavors like sardines, chickpeas, olives, and artichoke hearts.

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