Step-by-Step Guide to Make Super Quick Homemade Watercress and Bean Salad with Almonds and Ricotta Salata
Watercress and Bean Salad with Almonds and Ricotta Salata.
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, watercress and bean salad with almonds and ricotta salata. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Watercress and Bean Salad with Almonds and Ricotta Salata is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Watercress and Bean Salad with Almonds and Ricotta Salata is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook watercress and bean salad with almonds and ricotta salata using 8 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Watercress and Bean Salad with Almonds and Ricotta Salata:
- Take 3 tbsp of Olive oil.
- Get 2 tbsp of red wine vinegar, Kosher salt, and black pepper.
- Take 6 cup of Watercress, thick stems removed.
- Get 1/2 lb of wax beans, trimmed and sliced on the bias.
- Get 1/4 small of red onion, thinly sliced.
- Get 15 1/2 oz of can chickpeas, rinsed.
- Take 3 oz of ricotta salata, crumbled.
- Make ready 1/2 cup of chopped roasted almonds, Crusty bread, for serving.
Steps to make Watercress and Bean Salad with Almonds and Ricotta Salata:
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