Recipe of Perfect Chickpea, Pesto, Tomato, and Mozzerella Salad
Chickpea, Pesto, Tomato, and Mozzerella Salad.
Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, chickpea, pesto, tomato, and mozzerella salad. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chickpea, Pesto, Tomato, and Mozzerella Salad is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chickpea, Pesto, Tomato, and Mozzerella Salad is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chickpea, pesto, tomato, and mozzerella salad using 6 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Chickpea, Pesto, Tomato, and Mozzerella Salad:
- Prepare 1 (15 oz) of can chickpeas, drained and rinsed.
- Get 1/4 cup of pesto.
- Make ready 1 cup of chopped grape tomatoes.
- Get 1/4 cup of chopped fresh mozzarella.
- Take to taste of Salt and black pepper,.
- Take 2 tablespoons of chopped fresh basil, optional.
Steps to make Chickpea, Pesto, Tomato, and Mozzerella Salad:
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