Home » cooking recipes » Simple Way to Prepare Any-night-of-the-week Mike's Crispy Chicken Parmesan & Fettucini

Simple Way to Prepare Any-night-of-the-week Mike's Crispy Chicken Parmesan & Fettucini

Mike's Crispy Chicken Parmesan & Fettucini. Baked chicken parmesan that's tender and juicy inside and crispy on the outside. Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, mike's crispy chicken parmesan & fettucini.

Mike's Crispy Chicken Parmesan & Fettucini Even though it's not as crispy, I made sure to have enough for leftovers. Wandering Mike. ***RECIPE, SERVES FOUR***Two chicken breastsGlug of white wineSaltPepperOlive oilFour cloves of garlic, choppedOne shallot, choppedTwo tablespoons of tomato. Chicken Parmesan should be made with thinly sliced chicken.

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, mike's crispy chicken parmesan & fettucini. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked chicken parmesan that's tender and juicy inside and crispy on the outside. Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, mike's crispy chicken parmesan & fettucini.

Mike's Crispy Chicken Parmesan & Fettucini is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mike's Crispy Chicken Parmesan & Fettucini is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook mike's crispy chicken parmesan & fettucini using 38 ingredients and 0 steps. Here is how you cook that.

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The ingredients needed to make Mike's Crispy Chicken Parmesan & Fettucini:

  1. Make ready of Chicken Breasts.
  2. Prepare 4 large of Chicken Breasts [butterflied open].
  3. Get 1 of Season To Taste Each Breast [on both sides] With: Italian Seasoning-Basil-Oregeno-Black Pepper-Garlic & Onion Powder.
  4. Take 1 large of Ziplock Bag [used to cover your chicken before pounding it with your mallet].
  5. Get 1 of Mallet.
  6. Make ready of Flour Dredge.
  7. Prepare 3 cup of All Purpose Flour.
  8. Get 1 tbsp of Each: Seasoned Salt-Italian Seasoning-Basil-Oregeno-Black Pepper-Granulated Garlic & Onion.
  9. Take of Bread Dredge.
  10. Take 3 cup of Plain Panko Bread Crumbs.
  11. Get of Egg Mixture.
  12. Prepare 4 large of Eggs [whisked].
  13. Prepare of Marinara Sauce.
  14. Prepare 1 can of 12 oz Hunts Garlic & Herb Spaghetti Sauce & 2 Cans Hunts Traditional Spaghetti Sauce OR (3) 12 oz Cans Crushed Tomatoes With Basil.
  15. Get 1/2 cup of Shredded Parmesan Cheese.
  16. Take 3 tbsp of Cabernet Sauvignon Wine.
  17. Get 1 cup of Each: Fresh Mushrooms-White Onions-Celery With Leaves-Tomato [chopped].
  18. Prepare 2 tbsp of Fresh Garlic [minced] Fresh Basil & Parsley [chopped].
  19. Make ready 1/3 cup of Green Chives.
  20. Prepare 1 tbsp of Each: Italian Seasoning-Onion Powder.
  21. Get 1 can of 8 oz Black Olives [halved].
  22. Prepare 2 tbsp of Granulated Sugar [optional].
  23. Take 1 large of Bay Leaf.
  24. Take 1/4 tsp of Baking Soda [more may be needed to reduce tomato acidity].
  25. Make ready of Noodles.
  26. Prepare 2 box of Fettuccine Noodles [you may not need all].
  27. Prepare 1 tbsp of Olive Oil.
  28. Take 1 tbsp of Granulated Salt.
  29. Prepare of Additions.
  30. Prepare 8 slice of Thick Mozzarella [room temp].
  31. Get 1 packages of Shredded Parmesan [room temp].
  32. Prepare 8 of Fresh Whole Basil Leaves [garnish].
  33. Prepare 1 of Bottle Frying Oil.
  34. Make ready 1 large of Frying Pan.
  35. Make ready 2 large of Cooking Pots.
  36. Get 1 of Strainer [for noodles].
  37. Get 1 large of Garlic French Bread.
  38. Make ready 1 large of Non Stick Cookie Sheet [for garlic bread].
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You'll notice nice Italian restaurants always serve large, thinly sliced servings of chicken Parmesan. If your chicken is thicker than half an inch, the crispy crust is lost, it's too chewy, and there's too much chicken in each bite. Baked Chicken Parmesan is an easy family dinner recipe that everyone will love! This parmesan chicken has a crispy breadcrumb coating that does not get soggy, mozzarella cheese, and jarred marinara sauce.

Steps to make Mike's Crispy Chicken Parmesan & Fettucini:

Tips and tricks to getting the crispiest parmesan chicken at home. Chicken Parmigiana (or Chicken Parmesan) – the great pub favourite has finally landed! Pollo alla parmigiana in Italian, but affectionately referred by Aussies as Parma, Parmi or "a schnitty with tomato sauce and cheese", you'll love this homemade recipe with extra crispy schnitzel. This is an easy chicken dinner the whole family will love! Made with homemade marinara sauce and melted mozzarella This recipe was SO easy!

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