Easiest Way to Make Super Quick Homemade Dhaba style chicken bharta

Dhaba style chicken bharta. Chicken Bharta which tastes heavenly is a dhaba style preparation where shredded chicken is cooked in spicy creamy gravy. Chicken Bharta is deliciously creamy in taste due to the use of mashed egg yolk, fresh cream and yogurt in it. This curry needs a boneless meat which should be soft also.

Chicken Bharta is a famous Indian dhaba-style chicken which is cooked in a rich and creamy gravy enhanced with aromatic spices and cream. This one of the most delicious chicken curry recipes ever! Serve it with either rice or paratha or naan.

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, dhaba style chicken bharta. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dhaba style chicken bharta is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Dhaba style chicken bharta is something which I have loved my entire life. They are fine and they look wonderful.

Chicken Bharta which tastes heavenly is a dhaba style preparation where shredded chicken is cooked in spicy creamy gravy. Chicken Bharta is deliciously creamy in taste due to the use of mashed egg yolk, fresh cream and yogurt in it. This curry needs a boneless meat which should be soft also.

To get started with this particular recipe, we have to prepare a few components. You can cook dhaba style chicken bharta using 22 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Dhaba style chicken bharta:

  1. Prepare 500 gm of chicken.
  2. Get 3 of bay leaves.
  3. Get 4 of green cardamom.
  4. Take 3 of small stick cinnamon.
  5. Make ready 4 of cloves.
  6. Make ready 2 of chopped onion.
  7. Make ready 2 of green chillies.
  8. Get 1 tbsp of ginger garlic paste.
  9. Take 2 of chopped tomatoes.
  10. Prepare 2 tbsp of cashew and poppy seeds paste.
  11. Take 2 tbsp of curd.
  12. Prepare 1 tsp of coriander powder.
  13. Take 1 tsp of cumin powder.
  14. Make ready 1 tsp of turmeric powder.
  15. Prepare 1 tsp of kashmiri chilli powder.
  16. Make ready 1/2 tsp of garam masala powder.
  17. Get 1/2 tsp of roasted kasuri methi.
  18. Take to taste of Salt.
  19. Make ready 2 tbsp of refined oil.
  20. Make ready 1 tbsp of butter.
  21. Prepare 1/2 tsp of kewra water.
  22. Prepare 2 of boiled eggs (optional).

Chicken Bharta is a dhaba style chicken preparation where mashed chicken is cooked in a spicy creamy gravy. The taste is heavenly and goes great with naan, lachha paratha or any other Indian flat breads. Kolkata style Chicken Bharta or Chicken Bhorta probably took the essences from the North Indian "Bharta" and Bangladesh "Bhorta" to make itself the best of its kind. A true blue Kolkata-style Chicken Bharta is an earthy delicacy.

Steps to make Dhaba style chicken bharta:

Boneless chicken chunks cooked with Indian spices, and Egg. There is a famous restaurant in Kolkata called Honey-Da-Dhaba. They make this famous Chicken Bharta. I had heard a lot about it but never really got a chance to have it. The good folks at the dhaaba revealed their secret in a cookery show (available here).

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