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Simple Way to Prepare Any-night-of-the-week sig's Chickpea, Blueberry and Tomato Salad

sig's Chickpea, Blueberry and Tomato Salad.

Simple Way to Prepare Any-night-of-the-week sig's Chickpea, Blueberry and Tomato Salad

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sig's chickpea, blueberry and tomato salad. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

sig's Chickpea, Blueberry and Tomato Salad is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. sig's Chickpea, Blueberry and Tomato Salad is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have sig's chickpea, blueberry and tomato salad using 11 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make sig's Chickpea, Blueberry and Tomato Salad:

  1. Make ready 2 can of best chickpeas rinsed and drained.
  2. Take 1 large of clove of garlic , crushed and mashed into paste with a little salt.
  3. Get 1/2 large of green,orange or red chilli, chopped very finely.
  4. Get 1/2 of red onion chopped finely.
  5. Take 1 tbsp of lemon juice.
  6. Take 1 tbsp of rasberry or red wine vinegar.
  7. Make ready 4 tbsp of olive oil.
  8. Get 4 of best tomatoes, seeded, cut into bite-size pieces.
  9. Get 6 of white or green tinned asparagus, cut into small pieces tips removed,.
  10. Take 1 bunch of each (small) coriander and mint chopped finely.
  11. Make ready 2 of good handfuls of blueberries.
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Instructions to make sig's Chickpea, Blueberry and Tomato Salad:

So that’s going to wrap it up with this special food sig's chickpea, blueberry and tomato salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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