Recipe of Super Quick Homemade Portuguese Chickpea Salad
Portuguese Chickpea Salad.
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, portuguese chickpea salad. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Portuguese Chickpea Salad is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Portuguese Chickpea Salad is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook portuguese chickpea salad using 7 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Portuguese Chickpea Salad:
- Prepare 2 can of Chickpeas (dry-pack, canned).
- Prepare 1/4 of Onions (finely chopped).
- Make ready 1 of Boiled egg (finely chopped).
- Get 1 of sprig Parsley (finely chopped).
- Take 3 tbsp of Olive oil.
- Make ready 1 tbsp of Vinegar.
- Prepare 1 of Salt and pepper.
Instructions to make Portuguese Chickpea Salad:
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