Recipe of Speedy Beef Stroganoff
Beef Stroganoff.
Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, beef stroganoff. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Beef Stroganoff is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Beef Stroganoff is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have beef stroganoff using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stroganoff:
- Prepare of (1 1/2) Lbs Top sirloin steak.
- Prepare of Chives, chopped.
- Get of (1) Box mushrooms.
- Take of (1) Onion chopped.
- Make ready of (2) Cups beef broth.
- Get of (1) Tbsp mustard.
- Get of (8) Ozs Egg noodles.
- Prepare of (3) Tbsp flour.
- Take of Salt.
- Get of Pepper.
- Take of (3) Tbsp butter.
- Prepare of (8) ozs Sour cream.
Instructions to make Beef Stroganoff:
- Cut steak meat into strips..
- Season with salt and pepper..
- Heat skillet on high with 2 Tbsp of oil. Brown meat, remove and set aside..
- Reduce heat to medium, add butter. Fry onion for one minute,add mushrooms. Fry until brown..
- Add flour and stir for 1 minute..
- Add broth, continue stiriing. Add sour cream and mustard. Continue stiriing until well incorporated..
- Keep heat on medium, simmer until thickens..
- Add meat back to the sauce and simmer 5 more minutes..
- Serve over cooked egg noodles and or potatoes. I usually use both..
- Enjoy!.
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