Steps to Prepare Any-night-of-the-week Watermelon Olives & Feta Salad/Salsa: An Exotic Mediterranean Summer Cool
Watermelon Olives & Feta Salad/Salsa: An Exotic Mediterranean Summer Cool.
Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, watermelon olives & feta salad/salsa: an exotic mediterranean summer cool. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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To get started with this recipe, we have to first prepare a few components. You can cook watermelon olives & feta salad/salsa: an exotic mediterranean summer cool using 9 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Watermelon Olives & Feta Salad/Salsa: An Exotic Mediterranean Summer Cool:
- Get 500-700 gms of Watermelon: Cut into Cubes/Bite sized pieces.
- Get 1 Cup of Feta Cheese: Cut into bite sized pieces.
- Make ready 1/4 tsp of Salt.
- Get 1/2 Cup of Black & Green: Pitted Olives.
- Get 1 tbsp of Fresh Lemon Juice.
- Get 1 tsp of Black Peppercorns: Freshly Cracked.
- Make ready 2 tbsps of EVOO.
- Take 1/4 Cup of Fresh Coriander & Mint Leaves: Finely Chopped.
- Take 1/4 cup of Dry Fruits: Any- I’ve used, Almonds, Cashews & Walnuts (You can use according to your own choice).
Steps to make Watermelon Olives & Feta Salad/Salsa: An Exotic Mediterranean Summer Cool:
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