Recipe of Favorite Watermelon and Tomato Salad

Watermelon and Tomato Salad. The quintessential summer salad with lots of lycopene. Tomatoes and watermelon are a match made in heaven! Perfect with grilled meat on a hot day!

Watermelon and Tomato Salad This watermelon and tomato salad is dressed with a tangy lime-ginger-mint vinaigrette which makes everything extra flavorful. Serve this salad immediately after it is made so the fresh herbs stay bright and perky. If the idea of tomatoes and watermelon together sounds odd to you, this dish will be a revelation.

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, watermelon and tomato salad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Watermelon and Tomato Salad is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Watermelon and Tomato Salad is something which I’ve loved my entire life. They’re fine and they look wonderful.

The quintessential summer salad with lots of lycopene. Tomatoes and watermelon are a match made in heaven! Perfect with grilled meat on a hot day!

To begin with this particular recipe, we have to prepare a few components. You can cook watermelon and tomato salad using 9 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Watermelon and Tomato Salad:

  1. Get 6 cup of watermelon cut in 1" cubes.
  2. Get 3 cup of tomatoes cut into bites sized slices.
  3. Prepare 1/4 cup of crumbled feta.
  4. Get 2 tbsp of cider or white vinegar.
  5. Take 1 1/2 tbsp of sugar.
  6. Get 2 pinch of cayenne.
  7. Take 1/4 medium of red onion.
  8. Make ready 2 tbsp of olive oil.
  9. Take 1/2 cup of fresh mint OR fresh basil.
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There is a saying that what grows together goes together Seasonality, however, is the key. I make this salad only in the summer, when tomatoes, watermelon, and cucumbers are at their peak of flavor. In this 'Now Your Cooking' segment we are joined once again by Chef Adam Zwerling from EVO to learn how to make a salad on the grill. Nothing says summer's coming quite like fresh watermelon and tomatoes.

Instructions to make Watermelon and Tomato Salad:

Toss the two together in this lycopene-packed salad, which comes to us Just like a festive picnic with the ones you love, Chef David's tomato and watermelon salad is full of good things. Pour in the onion-vinegar mixture along with oil and toss gently with your hands. Add basil and mint and toss gently. Season the watermelon and tomato salad with salt and pepper, to taste. For best results, make the salad without ever refrigerating the tomatoes but with the watermelon cold from the refrigerator.

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