Recipe of Ultimate Vegan Banana Nut Chocolate Chip Muffins

Vegan Banana Nut Chocolate Chip Muffins. Today is a muffin day, a healthy banana chocolate chip muffin day! So, with a few bananas on hand, ripe as can be, I decided to put them into these kid-friendly vegan muffins. I wanted to make them banana nut muffins, but since my daughter doesn't care for nuts, I went ahead and added.

This tasty banana chocolate chip muffin recipe is so easy and delicious. Not just any muffins, vegan banana nut chocolate chip muffins! I used mini chocolate chips from Enjoy Life, you can find them at most major grocery stores.

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vegan banana nut chocolate chip muffins. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Vegan Banana Nut Chocolate Chip Muffins is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Vegan Banana Nut Chocolate Chip Muffins is something which I have loved my whole life. They are nice and they look wonderful.

Today is a muffin day, a healthy banana chocolate chip muffin day! So, with a few bananas on hand, ripe as can be, I decided to put them into these kid-friendly vegan muffins. I wanted to make them banana nut muffins, but since my daughter doesn't care for nuts, I went ahead and added.

To get started with this particular recipe, we must prepare a few components. You can cook vegan banana nut chocolate chip muffins using 12 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Vegan Banana Nut Chocolate Chip Muffins:

1. Get 1 cup of Whole Wheat flour.
2. Make ready 1 cup of Coconut Flour.
3. Make ready 1 tsp of Baking soda.
4. Get 1 tsp of Fine Sea Salt.
5. Take 5 small of Ripe Bananas.
6. Take 1/2 cup of Organic Sugar, Honey, or Maple Syrup.
7. Make ready 1/2 cup of Unsweetened plant based milk.
8. Make ready 2 tsp of Vanilla Extract.
9. Get 1 cup of Vegan Chocolate Chips.
10. Prepare of Coconut oil.
11. Prepare 1/4 cup of Flax seed meal.
12. Make ready 1 cup of Chopped walnuts.

I love them because they are allergen friendly and have mini sized chips! Here is how you cook that. It's of Organic Sugar, Honey, or Maple Syrup. You need of Unsweetened plant based milk.

Steps to make Vegan Banana Nut Chocolate Chip Muffins:

To make vegan banana nut muffins: I added walnuts and chocolate chips and the muffins didn't lose any. How they stay in place but melt at the same time, making for little chocolate explosion surprises. In a large bowl combine flour, baking soda, cinnamon, and salt. · sift together the flour. In the unlikely event that a batch doesn't get eaten immediately, cover leftovers and store them for three days at room temperature, five to seven days in the fridge, or six months in the. The fluffiest vegan banana oatmeal muffins you'll ever make!

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