How to Make Super Quick Homemade Instant Chatapati Masala Mirch pickle
Instant Chatapati Masala Mirch pickle.
Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, instant chatapati masala mirch pickle. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Instant Chatapati Masala Mirch pickle is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Instant Chatapati Masala Mirch pickle is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook instant chatapati masala mirch pickle using 8 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Instant Chatapati Masala Mirch pickle:
- Get 200 grams of Hari Mirch.
- Get 2 tbsp of Saunf (coarse powder).
- Get 1 tsp of Rai /mustard seeds.
- Get 2 tbsp of Amchoor Powder.
- Get 1.5 tsp of Namak.
- Make ready 2 tbsp of Dhaniya Powder.
- Make ready 1/4 tsp of Hing.
- Make ready 4 tbsp of Oil.
Steps to make Instant Chatapati Masala Mirch pickle:
So that is going to wrap this up for this exceptional food instant chatapati masala mirch pickle recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
