Easiest Way to Make Ultimate Instant Green Chilli Pickle / Gujarati Raita Marcha
Instant Green Chilli Pickle / Gujarati Raita Marcha. It is very important to choose medium spicy green chillies for this pickle. Wash chillies with water and dry them. Make sure it is completely dry.
Serve or store Green Chilli Pickle Recipe (Gujarati Raiwala Marcha) in an. This green chilli pickle / aathela marcha can be stored in fridge for a week. It has a tangy and lemony taste.
Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, instant green chilli pickle / gujarati raita marcha. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Instant Green Chilli Pickle / Gujarati Raita Marcha is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Instant Green Chilli Pickle / Gujarati Raita Marcha is something which I’ve loved my whole life. They are fine and they look fantastic.
It is very important to choose medium spicy green chillies for this pickle. Wash chillies with water and dry them. Make sure it is completely dry.
To begin with this recipe, we must first prepare a few ingredients. You can cook instant green chilli pickle / gujarati raita marcha using 7 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Instant Green Chilli Pickle / Gujarati Raita Marcha:
- Prepare 250 gram of green chillies (medium spicy).
- Get 5 tbsp of rai kuria or split mustard.
- Prepare 1 tsp of turmeric.
- Prepare 1 tsp of fennel seeds.
- Prepare 2 tbsp of salt.
- Take 3 tbsp of oil.
- Take 4 tbsp of lemon juice.
This is actually my favourite pickle. Wash green chillis and… It is an Instant Gujarati Pickle recipe. Raita Marcha pairs well with any meal particularly with Kichadi, Thepla or a Kathiyawadi Thali. Making this green chili pickle is so so easy.
Instructions to make Instant Green Chilli Pickle / Gujarati Raita Marcha:
You need to let the pickle stand for at least a day before serving, to allow the flavors to soak. Athela Marcha (Green Chili Pickle – Hari Mirch ka Achar – Raita Marcha) is awesome recipe to add delicious spicy and tangy taste in any meal. This spicy & tangy pickle is easy to made and taste amazing. It can use with any mean specially with Khichdi or Kathiyawadi meal. Pickle made of Green chilli is called green chilli pickle.
So that is going to wrap it up for this exceptional food instant green chilli pickle / gujarati raita marcha recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
