Steps to Prepare Homemade Kroket Panggang (Indonesian Baked Croquet)

Kroket Panggang (Indonesian Baked Croquet). Kroket (croquet) is one of the most popular snacks in Indonesia. Baking and serving kroket panggang Here is what you need to do to bake the croquette. Indonesia inherit croquette from its Dutch colonial past.

Kroket Panggang (Indonesian Baked Croquet) Often, if the comfort food is. Here is how you achieve it. Kroket Panggang (Indonesian Baked Croquet) instructions.

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, kroket panggang (indonesian baked croquet). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Kroket (croquet) is one of the most popular snacks in Indonesia. Baking and serving kroket panggang Here is what you need to do to bake the croquette. Indonesia inherit croquette from its Dutch colonial past.

Kroket Panggang (Indonesian Baked Croquet) is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Kroket Panggang (Indonesian Baked Croquet) is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have kroket panggang (indonesian baked croquet) using 22 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Kroket Panggang (Indonesian Baked Croquet):

  1. Make ready 600 gr of potatoes, steam, make purée.
  2. Get 1 of egg.
  3. Take 1/2 tsp of nutmeg powder.
  4. Make ready 1 tsp of salt.
  5. Prepare 1/2 tsp of white pepper powder.
  6. Make ready of Filling ingredients:.
  7. Take 2 cloves of garlic, minced.
  8. Prepare 100 gr of ground chicken.
  9. Make ready 150 gr of frozen mixed.
  10. Make ready 1 tbsp of oyster sauce.
  11. Get of salt and pepper.
  12. Prepare 50 ml of milk.
  13. Take 2 tsp of cornstarch mixed with 2 tbsp water.
  14. Get of Coating mixture:.
  15. Make ready 3 of eggs, beat.
  16. Make ready 100 gr of Japanese panko bread crumbs.
  17. Get 2 tbsp of vegetable oil.
  18. Get of Mustard pickles sauce:.
  19. Take 1 of cucumber, cut out the seeds part, finely diced.
  20. Get 2 tbsp of tomato ketchup.
  21. Make ready 1 tsp of French yellow mustard.
  22. Get 1 tsp of chili sauce.
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Mix potato purée, nutmeg powder, salt, white pepper powder, and egg until well combined. Kroket panggang/baked croquette (Shepard's pie) is easy to prepare and will bring a smile to everyone's face. Indonesian kroket (croquette) conjures an image of deep-fried cylindrical finger food with a savory meat filling wrapped in mashed potato, coated in egg and bread crumbs. Nonton Video Viral Terbaru dan Terlengkap di Vcrot.

Instructions to make Kroket Panggang (Indonesian Baked Croquet):

Asia Nikmati Ribuan Video Panas Terbaru Gratis Bahan Coli Terbaru , Streaming video Tanpa VPN. Kroket kentang is one of my favorite snacks ever. Mom made them very often when we were kids. Any Indonesian can tell you that he/she loves kroket The one I'm sharing here is kroket kentang isi ayam (Chicken potato croquette). There are also kroket kentang isi daging (beef potato croquette).

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