Step-by-Step Guide to Prepare Perfect My Tuna Salad
My Tuna Salad. Tuna salad is a light and fresh comfort food classic. Made with a few simple ingredients such as You really can't beat a classic tuna salad. As a kid, this recipe was often packed by my mom for school.
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Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, my tuna salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
My Tuna Salad is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. My Tuna Salad is something that I have loved my entire life.
Tuna salad is a light and fresh comfort food classic. Made with a few simple ingredients such as You really can't beat a classic tuna salad. As a kid, this recipe was often packed by my mom for school.
To begin with this recipe, we must first prepare a few components. You can cook my tuna salad using 12 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make My Tuna Salad:
- Prepare 2 cans of tuna (in water).
- Make ready 2 of hard boiled eggs.
- Make ready 1 of large stalk celery, diced (optional).
- Prepare 2 tbsp of sweet relish or diced dill pickles.
- Make ready 2 tbsp of white onion (minced).
- Make ready 2 tsp of yellow mustard.
- Prepare 2 tsp of dried parsley.
- Get to taste of Salt and pepper.
- Get 1/2 tsp of dried dill weed.
- Get 1/2 tsp of celery seed.
- Make ready 1/2 tsp of hot sauce (I use Frank's Red Hot Sauce).
- Make ready 1 tsp of lemon juice.
This is hands down the best tuna salad recipe I've tried. My sister Anna was the genius behind this recipe and called me to share. My better half always prefers tuna salad on saltines(?), but you could make some of these biscuits Use my Classic Tuna Salad recipe as a foundation but then mix things up with some excellent add-ins Tuna salad starts with a blend of two main ingredients: tuna and mayonnaise. The tuna used is usually pre-cooked, canned, and packaged in water or oil.
Instructions to make My Tuna Salad:
Pickles, celery, relish, and onion are foremost among the ingredients that are often added. Try my Avocado Tuna Salad – it's made with olive oil and no mayo, and who can resist avocado? I've been eating tuna salad as long as I can remember. See recipes for My Tuna Salad too. Slather your tuna salad onto bread to make three sandwiches.
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