Recipe of Homemade Cebu-Style Chicken Skewers with Vinegared Marinade
Cebu-Style Chicken Skewers with Vinegared Marinade.
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cebu-style chicken skewers with vinegared marinade. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cebu-Style Chicken Skewers with Vinegared Marinade is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Cebu-Style Chicken Skewers with Vinegared Marinade is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have cebu-style chicken skewers with vinegared marinade using 8 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Cebu-Style Chicken Skewers with Vinegared Marinade:
- Make ready 200 grams of Chicken meat (whatever you like).
- Prepare 1/4 large of one Onion.
- Make ready 2 large of cloves Garlic.
- Prepare 2 of Chili peppers (as desired).
- Get 1 tbsp of ★Sugar.
- Take 90 ml of or (to taste) ★Vinegar.
- Prepare 1/2 tsp of ★Soy sauce.
- Prepare 3 tbsp of ★Ketchup.
Instructions to make Cebu-Style Chicken Skewers with Vinegared Marinade:
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