Steps to Prepare Super Quick Homemade Slow Cooker Pot Roast

Slow Cooker Pot Roast. Try The Perfect Blend Of Spices And Seasoning For Your Meals With McCormick® Recipes. Slow Cookers Help Make Life A Little Easier. Spray the inside of a slow cooker with cooking spray.

Sprinkle the chuck roast with salt and black pepper, and roll the roast in the flour to coat all sides. Place potatoes, carrots and garlic over beef. In medium bowl, mix broth, tomato paste, thyme, mushroom soup and onion soup mix with whisk until smooth.

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, slow cooker pot roast. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Try The Perfect Blend Of Spices And Seasoning For Your Meals With McCormick® Recipes. Slow Cookers Help Make Life A Little Easier. Spray the inside of a slow cooker with cooking spray.

Slow Cooker Pot Roast is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Slow Cooker Pot Roast is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have slow cooker pot roast using 10 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Pot Roast:

1. Make ready 4 lb of chuck roast.
2. Prepare 1 can of beef broth.
3. Prepare 1 envelope of onion soup mix.
4. Get 4 medium of carrots, cut into 2 inch pieces.
5. Take 1 of chopped onion.
6. Take 2 of celery stalks, chopped.
7. Make ready 1 of garlic, chopped.
8. Prepare 2 of bay leaves.
9. Prepare 6 medium of yukon gold potatoes, cut into 2 inch pieces.
10. Make ready of salt and pepper.

Remove beef from slow cooker to serving platter. In a large saucepan, melt butter over medium heat. Stir in flour and salt until smooth; gradually whisk in cooking juices. Crumbles get their name because the fruit filling is typically covered with a crumbly mix of butter, flour, and sugar, creating a delightful golden brown topping once baked.

Instructions to make Slow Cooker Pot Roast:

I will try the dish again but on slow and with a thermometer in from the start. Place roast into crockpot and surround with vegetables. Combine beef broth and vegetable soup mix, then add to crockpot. Rub onto all sides of the roast. Set a medium skillet over medium-high heat.

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