How to Make Ultimate Grilled Wagyu Flank Steak with Cilantro-Scallion Salad

Grilled Wagyu Flank Steak with Cilantro-Scallion Salad. Flavorful Wagyu flank steak is marinated in ginger, garlic, honey, soy sauce, chile oil, sesame oil, and scallions. The steak is grilled, sliced, and served over a cilantro-scallion salad! The combination of the vegetables, herbs, honey, ginger, and beef makes for a tasty meal.

Grilled Wagyu Flank Steak with Cilantro-Scallion Salad Marinate the steak: Light a grill. In a small bowl, whisk together all the steak. Wagyu Bavette Steak With Chimichurri Sauce Grilled On The Weber Kettle.

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, grilled wagyu flank steak with cilantro-scallion salad. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Grilled Wagyu Flank Steak with Cilantro-Scallion Salad is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Grilled Wagyu Flank Steak with Cilantro-Scallion Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.

Flavorful Wagyu flank steak is marinated in ginger, garlic, honey, soy sauce, chile oil, sesame oil, and scallions. The steak is grilled, sliced, and served over a cilantro-scallion salad! The combination of the vegetables, herbs, honey, ginger, and beef makes for a tasty meal.

To begin with this recipe, we must prepare a few ingredients. You can have grilled wagyu flank steak with cilantro-scallion salad using 18 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Wagyu Flank Steak with Cilantro-Scallion Salad:

  1. Prepare of Double 8 Cattle Company Fullblood Wagyu Flank Steak.
  2. Get of Marinade.
  3. Make ready of -INCH PIECE Ginger (peeled and thinly sliced).
  4. Prepare of Garlic Cloves (rough chopped).
  5. Get of Scallions (small diced).
  6. Make ready of Soy Sauce.
  7. Get of Sesame Oil.
  8. Prepare of Chile Oil.
  9. Prepare of Honey.
  10. Get of Salad.
  11. Take of SMALL BUNCH Cilantro (leaves and stems cut into bite-size pieces).
  12. Take of Scallions (thinly sliced on a biased cut).
  13. Make ready of Fresno Chile (minced).
  14. Get of Rice Wine Vinegar.
  15. Get of Soy Sauce.
  16. Make ready of Chile Oil.
  17. Get of Sesame Oil.
  18. Get of Honey.
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Skirt steak is our favorite choice when grilling for a crowd for two reasons: it feeds many and cooks in a jiffy. We like to pair it with a sauce with a Slice steak against the grain into ¼"-thick strips. Arrange on a platter and spoon some scallion salsa verde over. This Grilled Marinated Flank Steak is melt-in-your-mouth delicious!

Steps to make Grilled Wagyu Flank Steak with Cilantro-Scallion Salad:

A marinade made with soy sauce, honey and garlic makes this cut extra delicious. Grilled Steak and Summer Vegetable Salad. Grilled Steak with Tomatoes and Scallions. Place the steaks on the grill rack, or put them on a baking sheet and place under the broiler. Keep some steaks on hand and you almost won't have to!

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