Recipe of Ultimate Miyazakigyu Wagyu Strip Steak with Romesco Sauce

Miyazakigyu Wagyu Strip Steak with Romesco Sauce. Place some romesco sauce on a plate, and top with a few slices of steak, feta, and fresh cilantro. This colorful and delicious dish features Miyazakigyu Wagyu strip steak, romesco sauce, feta, fresh cilantro, and naan bread. The bold, tomato-based romesco sauce is comprised of shallots, peppers, almonds, and garlic.

The sauce was a variation on one in Alison Roman's Dining In. Finally stirred in half a tsp smoked paprika. World's Best Beef On Binchotan Charcoal Grill

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Place some romesco sauce on a plate, and top with a few slices of steak, feta, and fresh cilantro. This colorful and delicious dish features Miyazakigyu Wagyu strip steak, romesco sauce, feta, fresh cilantro, and naan bread. The bold, tomato-based romesco sauce is comprised of shallots, peppers, almonds, and garlic.

To get started with this particular recipe, we have to prepare a few components. You can cook miyazakigyu wagyu strip steak with romesco sauce using 28 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Miyazakigyu Wagyu Strip Steak with Romesco Sauce:

1. Get of Double 8 Cattle Company Miyazakigyu Wagyu Strip Steak.
2. Get of Kosher Salt & Freshly Ground Black Pepper (to season).
3. Get of Butter.
4. Get of Thyme.
5. Get of Olive Oil.
6. Make ready of Feta.
7. Take of Fresh Cilantro.
8. Get of Romesco Sauce.
9. Take of Olive Oil (divided).
10. Make ready of Red Bell Pepper.
11. Prepare of Baby Tomatoes.
12. Take of Garlic Cloves.
13. Take of Shallots.
14. Take of Almonds.
15. Take of Bread Crumbs.
16. Get of Sherry Vinegar.
17. Prepare of Kosher Salt & Freshly Ground Black Pepper (to season).
18. Make ready of Naan Bread.
19. Get of Warm Water.
20. Prepare of Yeast.
21. Take of Sugar.
22. Make ready of Olive Oil.
23. Take of Yogurt.
24. Make ready of Eggs.
25. Take of Kosher Salt.
26. Make ready of Flour.
27. Get of Garlic (minced).
28. Prepare of Butter (melted).

Romesco Pat the Wagyu strip steaks dry and season them generously with salt and pepper. Preparing the miyazakigyu wagyu strip steak. Heat the wok on medium-high heat, and add one Mix together the oyster sauce, soy sauce, and sake. The delicious Miyazakigyu Wagyu strip steak is simmered with ginger, sake, mirin, soy, and brown sugar.

Steps to make Miyazakigyu Wagyu Strip Steak with Romesco Sauce:

Let the sauce cook while you prepare the steak. The snowflake-liked fat is evenly distributed and produces a non-greasy flavor. Miyazaki Wagyu is one of the most sought-after brands of beef in the world. It has to pass a series of strict guidelines before being sold to To maintain Miyazaki Wagyu's high standard that consumers have come to expect, Japanese authorities have placed strict. They arrive looking exactly as portrayed.

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