Easiest Way to Prepare Award-winning One-Pot Healthy Creamy Spinach Asparagus Pasta

One-Pot Healthy Creamy Spinach Asparagus Pasta. Once pasta is al dente, add in spinach, salt, pepper, seasoning, and cheese, and mix until spinach is wilted and everything is coated in the sauce. Add the shrimp back in and give it a stir until fully incorporated. Serve with some extra parmesan cheese, if desired.

A recipe for quick and easy creamy orzo pasta made with spinach and Parmesan cheese. Asparagus is one of my favorite Spring vegetables, and it pairs really well with the subtle lemon flavor in this One Pot Creamy Asparagus Chicken Pasta. If asparagus is not your thing, broccoli, broccolini, zucchini, or even bell peppers would be great substitutes.

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, one-pot healthy creamy spinach asparagus pasta. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

One-Pot Healthy Creamy Spinach Asparagus Pasta is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. One-Pot Healthy Creamy Spinach Asparagus Pasta is something which I have loved my whole life. They are nice and they look fantastic.

Once pasta is al dente, add in spinach, salt, pepper, seasoning, and cheese, and mix until spinach is wilted and everything is coated in the sauce. Add the shrimp back in and give it a stir until fully incorporated. Serve with some extra parmesan cheese, if desired.

To get started with this recipe, we must prepare a few components. You can have one-pot healthy creamy spinach asparagus pasta using 12 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make One-Pot Healthy Creamy Spinach Asparagus Pasta:

1. Get 1/2 of large onion, chopped.
2. Take 8 of asparagus leaves, chopped.
3. Make ready of garlic salt.
4. Prepare 1 tsp of olive oil.
5. Prepare of ~ 1 1/2 cup organic chicken stock.
6. Make ready 1 1/2 cup of reduced 1% milk.
7. Prepare 1 handful of spinach leaves.
8. Take of ~2 cups Italian dry garofalo pasta (or any other variety).
9. Take 1-2 tsp of cornstarch (depending how thick you want your sauce to be).
10. Prepare of optional: sprinkle of parmesan cheese.
11. Take of optional: some cubed smoked ham or cooked sausage chunks.
12. Make ready of optional: some diced bell pepper for more sweet tanginess to cut the richness, add in with the onions.

We loved this pasta skillet with the chicken. This is a creamy pasta dish you can cook in one single pot – even the pasta cooks right in the sauce! This is definitely one of my "must-makes" come asparagus season. Since asparagus is the main crop of my extended family's farm, we always get plenty during spring and early summer.

Instructions to make One-Pot Healthy Creamy Spinach Asparagus Pasta:

Creamy pastas have a special place in my heart, and this one-pot asparagus pasta such a good one! Don't get me wrong, I love asparagus as a side Adding asparagus to a pasta is a different way to use it and feels a bit more updated. This asparagus pasta is creamy, but not overloaded with cheese. This pasta is wrapped in a dreamy creamy sauce and loaded with asparagus, crispy bacon and mushrooms. Better still, it's all made in one pot!

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