Recipe of Homemade Spicy Mahi-mahi Piccata Over Pasta
Spicy Mahi-mahi Piccata Over Pasta.
Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spicy mahi-mahi piccata over pasta. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Spicy Mahi-mahi Piccata Over Pasta is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Spicy Mahi-mahi Piccata Over Pasta is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy mahi-mahi piccata over pasta using 20 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Spicy Mahi-mahi Piccata Over Pasta:
- Take 2 of mahi-mahi fillets.
- Take of Sriracha seasoning.
- Get 1 Tbsp of olive oil.
- Take 1 Tbsp of butter.
- Take 5 ounces of cooked pasta.
- Take 1 of shallot diced.
- Take 2 of garlic cloves minced.
- Make ready 1/2 of red onion halved and sliced.
- Take 4 of large mushrooms quartered.
- Make ready 1 of hot red pepper (I used a Serrano).
- Get of Piccata sauce.
- Take 1/2 cup of white wine.
- Prepare 1/2 cup of chicken broth.
- Get 1/4 cup of fresh lemon juice.
- Make ready 2 Tbsp of heavy cream.
- Make ready 2 Tbsp of capers rinsed.
- Make ready 1/4 tsp of black pepper.
- Take 1 Tbsp of parsley chopped.
- Prepare 1 Tbsp of chives chopped.
- Prepare 1 Tbsp of butter.
Steps to make Spicy Mahi-mahi Piccata Over Pasta:
So that is going to wrap it up with this exceptional food spicy mahi-mahi piccata over pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
