Simple Way to Prepare Quick KaShawna's Crab Cakes With Shrimp

KaShawna's Crab Cakes With Shrimp.

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, kashawna's crab cakes with shrimp. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

KaShawna's Crab Cakes With Shrimp is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. KaShawna's Crab Cakes With Shrimp is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook kashawna's crab cakes with shrimp using 17 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make KaShawna's Crab Cakes With Shrimp:

1. Get 1 lb of Lump Crab meat.
2. Take 1/3 cup of Crushed Cracker (I use Ritz).
3. Take 3 of Green Onions Cut (White part too).
4. Make ready 1 of Egg.
5. Get 1/2 of Shrimp Cut into small pieces.
6. Prepare 1 tsp of Worcestershire.
7. Take 1/4 cup of Mayo.
8. Make ready 1/2 cup of Celery (Chopped Finely).
9. Prepare 1 tsp of Dry Mustard.
10. Take 1/2 cup of Lemon Juice.
11. Take 1/4 tsp of Garlic Powder.
12. Make ready 1 tsp of Salt.
13. Get 1 tsp of Pepper.
14. Make ready 1 dash of cayenne pepper.
15. Get 1 of Flour (For Dusting).
16. Prepare 1/2 cup of Extra virgin olive oil.
17. Make ready 1 of Kashawna's Home Made Tarter (see recipe).

Instructions to make KaShawna's Crab Cakes With Shrimp:

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