Recipe of Any-night-of-the-week Avocado Cucumber salad

Avocado Cucumber salad. Balsamic Tomato Cucumber Avocado Salad Oh Snap! Drain and shake the scallions in the colander. Add the scallions to the bowl.

Recipe of Any-night-of-the-week Avocado Cucumber salad Season to taste with salt, lemon and red-pepper flakes or hot sauce. In a large bowl, combine cucumbers, avocados, and cilantro. Stir in garlic, onions, salt, and pepper.

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, avocado cucumber salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Avocado Cucumber salad is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Avocado Cucumber salad is something that I’ve loved my whole life.

Balsamic Tomato Cucumber Avocado Salad Oh Snap! Drain and shake the scallions in the colander. Add the scallions to the bowl.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook avocado cucumber salad using 8 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Avocado Cucumber salad:

  1. Take 2 of ripe avocados.
  2. Make ready 1 of cucumber.
  3. Take 1/2 of red onion.
  4. Get 6 of Roma tomatoes.
  5. Make ready 1 of lemon.
  6. Take 1 tablespoon of olive oil.
  7. Take of Salt.
  8. Prepare of Pepper.

Squeeze lemon and lime over the top, and toss. Combine the avocado, cucumber, and scallion in a large bowl. In a small bowl, whisk together the crema, yogurt, lime juice and zest, garlic, jalapeño, cilantro, and salt. Pour the crema dressing over the avocado and cucumber salad and toss to combine.

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Instructions to make Avocado Cucumber salad:

Adjust seasoning, sprinkle with cotija, and serve immediately. Place the cucumber slices into a colander set in the sink, and sprinkle with salt. Set aside and allow to drip. In a salad bowl, mix together the red onion, red bell pepper, lime zest and juice, cilantro, sugar, curry powder, and hot pepper sauce until thoroughly combined and the sugar has dissolved. In a medium salad bowl, combine sliced cucumbers, avocado and chopped green onion.

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