Step-by-Step Guide to Make Any-night-of-the-week Grilled Steak Salad with Tomatoes and Avocado

Grilled Steak Salad with Tomatoes and Avocado. In a large bowl, combine tomatoes, beans, green onions, cilantro, lemon zest, lemon juice and salt; gently stir in avocado. Cut steak into slices; serve with bean mixture. Incorporate vegetables into your entrées to add more low-calorie, high-fiber foods to your diet.

Heat the oil in a pan over high heat until slightly smoking. In a large bowl, combine the lettuce, eggs, avocados, cherry tomatoes, steak, and dressing. Toss the salad until evenly coated and serve.

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, grilled steak salad with tomatoes and avocado. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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In a large bowl, combine tomatoes, beans, green onions, cilantro, lemon zest, lemon juice and salt; gently stir in avocado. Cut steak into slices; serve with bean mixture. Incorporate vegetables into your entrées to add more low-calorie, high-fiber foods to your diet.

To get started with this particular recipe, we must first prepare a few components. You can cook grilled steak salad with tomatoes and avocado using 12 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Steak Salad with Tomatoes and Avocado:

1. Prepare 1-1/2 lb of beef top sirloin steak, 1-1/4 in thick.
2. Get 1 t of evoo.
3. Get 3 tsp of creole seasoning.
4. Prepare 2 of large tomatoes, chopped.
5. Make ready 1 can (15 oz) of white kidney beans or cannelloni beans, rinsed and drained.
6. Get 1 can (15 oz) of black beans, rinsed and drained.
7. Prepare 3 of green onions, chopped.
8. Prepare 1/4 c of fresh cilantro, minced.
9. Take 2 tsp of grated lemon peel.
10. Take 2 T of lemon juice.
11. Make ready 1/4 tsp of salt.
12. Make ready 1 of medium ripe avocado, peeled and cubed.

Heat a cast-iron skillet over medium-high heat. Transfer the steak to a large cutting board and cover it loosely with aluminum foil. Cut the steak against the grain into thin slices. To assemble the salad, place the mixed greens on a large platter.

Instructions to make Grilled Steak Salad with Tomatoes and Avocado:

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