Baked Spare Ribs. These baked ribs are so easy — all you need is time. We bake the ribs before adding any sauce, and then when baked, we brush on our favorite barbecue sauce. You can use the barbecue sauce.
Rub mixture all over ribs and place on prepared baking sheet. Click the link below if you want to donate to PBJ. Lifting the ribs above the baking sheet on a rack also lets the heat circulate on all sides.
Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked spare ribs. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
These baked ribs are so easy — all you need is time. We bake the ribs before adding any sauce, and then when baked, we brush on our favorite barbecue sauce. You can use the barbecue sauce.
Baked Spare Ribs is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Baked Spare Ribs is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook baked spare ribs using 9 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Baked Spare Ribs:
- Get 4 pounds (2 kg) of baby back pork ribs.
- Get 2 tsp of Cayene.
- Get 2 tsp of Paprika.
- Prepare 2 tsp of cumin.
- Take 2 tsp of five spice.
- Get 1 tablespoon of olive oil.
- Make ready 1 of table Worcestershire sauce.
- Prepare 1 tsp of crushed bulk pepper.
- Prepare 2 cups (500 ml) of barbecue sauce.
After a few hours, the meat is nearly falling off the bone and you'll be licking your fingers in no time. These spare ribs are easy to make and so delicious to eat. To make these spare ribs, you will, of course, need ribs! Louis-style ribs should serve about five people easily.
Instructions to make Baked Spare Ribs:
See more ideas about spare ribs, rib recipes, recipes. baked spare ribs. Inexpensive and full of flavour, spare ribs can be grilled, barbecued, roasted or slow-cooked. Chopped up spare ribs can be added to stocks and stews to add flavour and 'body'. We cover how long to bake back ribs as well as spare ribs and country-style ribs, as they all cook up a bit differently. Spare Ribs: These longer, leaner ribs come from the belly behind the shoulder.
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