Recipe of Homemade Beer-Can Grilled Chicken

Beer-Can Grilled Chicken. Place the chicken in the center of the hot grill and cover. Beer can chicken (also known as chicken on a throne, beer butt chicken, Coq au can, dancing chicken and drunken chicken) is a barbecued chicken dish and method of indirect grilling using a partially-filled can of beer that is placed in the chicken's cavity prior to cooking. This easy Beer Can Chicken recipe makes moist whole chicken cooked on the grill.

It's our go-to recipe for a. Beer can chicken is not only a great way to cook a whole chicken on the grill, but it's also a lot of fun to do. Sitting a whole chicken on top of an open beer can may seem a little bit peculiar, or even frivolous, but it's actually a genius recipe method for barbecuing a whole bird while keeping it moist.

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beer-can grilled chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beer-Can Grilled Chicken is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Beer-Can Grilled Chicken is something which I’ve loved my entire life. They are nice and they look wonderful.

Place the chicken in the center of the hot grill and cover. Beer can chicken (also known as chicken on a throne, beer butt chicken, Coq au can, dancing chicken and drunken chicken) is a barbecued chicken dish and method of indirect grilling using a partially-filled can of beer that is placed in the chicken's cavity prior to cooking. This easy Beer Can Chicken recipe makes moist whole chicken cooked on the grill.

To get started with this recipe, we must first prepare a few ingredients. You can have beer-can grilled chicken using 10 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Beer-Can Grilled Chicken:

1. Take 1 1/2 tsp of salt.
2. Take 1/2 tsp of freshly ground black pepper.
3. Get 1 tsp of paprika.
4. Make ready 1 tsp of chili powder.
5. Take 3/4 tsp of dried thyme.
6. Make ready 1/2 tsp of garlic powder.
7. Take 1/2 tsp of ground cumin.
8. Get 1 lb of chicken 3.5-4.0 lbs.
9. Make ready 1 tbsp of virgin olive oil.
10. Take 12 oz of can low-carb beer.

Beer + Chicken + Grill = Yum. Watch Lake Geneva Country Meats show you how to make this summer time classic recipe: Beer Can Chicken! Recipe from Weber's Big Book of Grilling™ by Jamie Purviance and Sandra S. Transfer the chicken-on-a-can to the grill, keeping the can upright.

Instructions to make Beer-Can Grilled Chicken:

Carefully balance the chicken on its two legs and the can. Learning how to cook beer can chicken has never been easier. The whole family is sure to enjoy this juicy beer. Beer Can Grilled Chicken is a bit of a misnomer really because it's cooked indirectly on the grill. It can also be smoked using wood chips soaked in the beer but I prefer to drink the beer.such a waste.

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