Steps to Prepare Homemade Chocolate Roll Delight

Chocolate Roll Delight. Spread with whipped topping; sprinkle with any reserved chocolate coating. In a bowl, combine the graham cracker crumbs, granulated sugar, and the melted butter. Cool completely before assembling the layers.

Steps to Prepare Homemade Chocolate Roll Delight Slowly drizzle the melted butter into the opening of the food processor while on low until all the butter is evenly incorporated into the cookie crumbs. Cut chocolate cake into large squares and place on a baking sheet or large baking dish (see Cook's Note). Pour coffee-flavored liqueur over cake and set aside.

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chocolate roll delight. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chocolate Roll Delight is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Chocolate Roll Delight is something that I’ve loved my entire life. They’re fine and they look fantastic.

Spread with whipped topping; sprinkle with any reserved chocolate coating. In a bowl, combine the graham cracker crumbs, granulated sugar, and the melted butter. Cool completely before assembling the layers.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate roll delight using 15 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Chocolate Roll Delight:

  1. Prepare of Ingredients for roll:.
  2. Make ready 4 Packs of Oreo Biscuits 120g.
  3. Make ready 5 Tablespoon of Milk (Malai ke sath).
  4. Make ready 1 Cup of Dark Chocolate.
  5. Take of Ingredients for Delight:.
  6. Take 4 Packs of Oreo biscuits Cream 120g.
  7. Make ready 2 Tablespoons of chopped Cashew nuts.
  8. Prepare 2 Tablespoons of chopped Almonds.
  9. Take 2 Tablespoons of chopped Pista.
  10. Get 1/2 Cup of Desiccated coconut.
  11. Get 1 pinch of Saffron strands.
  12. Take 2 Tablespoons of Milk.
  13. Prepare 1 pinch of Orange food colour.
  14. Get of Ingredients for topping:.
  15. Make ready 2 Tablespoons of poppy seeds (khus khus).
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Prepare chocolate pudding with milk according to package directions. First layer – Combine flour and butter and work like pie crust and then add the chopped nuts. Second layer – Mix softened cream cheese with powdered sugar. Add one cup of Cool Whip; beat and spread over first layer.

Instructions to make Chocolate Roll Delight:

  1. Sub sy phly sary oreo biscuits mein sy cream ko alag kar lay..
  2. Us ke baad in sary oreo biscuits ko grinder mein grind kar ke powder bana lay..
  3. Ab is oreo powder ki dough ready kary..
  4. Sub sy phly oreo powder mein 5 tbsp malai wala milk add kary or is ke baad dark chocolate ko melt kar lay or issi melt chocolate ke sath dough ko gond lay dough ko hard rakhna hai..
  5. Ab is ke baad oreo biscuits ki cream lay is mein sary dry fruits add kary or 1/2 cup desiccated coconut b shamil kar lay..
  6. Phir 2 tbsp milk lay us mein 1 pinch zafran strands dal kar achi tarha mixed kary or wo milk is cream mein mila dy..
  7. Or last mein orange food colour dal kar is sari cheezo ki ak dough bana lay..
  8. Ab is oreo cream wali dough ko roll kar lay aram aram sy taky ye toty nahi..
  9. Ab ak foil ya butter paper lay usko oil sy grease kary or us mein ye chocolate oreo biscuits wali jo dough thi wo rakhy or halky hato sy press kar ke thora sa bara kary..
  10. Or is ke uper dosra foil paper rakhy or is dough ko roti banany wali balan sy bara kary..
  11. Jub dough pori tarha sy ak roti ki shape mein ban jaye tb is sy uper wala foil papar hata dy or is roti mein cream wali dough rakh kar halka halka foil ki madad sy slowly slowly or tightly is ke uper roll ko press karty jaye..
  12. Ab thora barhaye gy or foil ko peechy khenchy gy ab wapis sy roll kko gomaye gy or foil ko peechy lay gy or shapeup kary or issi tarha roll bana kar sari taraf sy halka sa ak sath karty howy side ko dabaty howy hum isko roll kar lay gy..
  13. Ab is roll ko 2 hour ke liye fridge mein rakh dy gy..
  14. 2 hour ke baad isko fridge sy nekal dy or isko dono side sy thora thora cut kar lay..
  15. Ab ak chopping board par poppy seeds daly or is roll ko is mein roll kar dy..
  16. Is ke baad roll ko cut kar lay or dishout kar lay..
  17. Yummy and delicious chocolate roll delight ready to serve..
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All of the steps are simple , but you will want to allow for chilling time, so plan to make this dessert in advance. Roll cakes in general are a thing of beauty — they look impressive while requiring little more effort than making a sheet cake. This recipe will walk you through baking a thin and flexible chocolate cake that you can roll while still warm, making a fluffy vanilla frosting, and then making the lightest, thinnest chocolate coating that will delight kids and adults alike. In a bowl, whisk the egg, butter, and sugar together till light and fluffy. Take a separate bowl and sift together the all-purpose flour, cocoa powder, salt, and baking powder.

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