Simple Way to Prepare Award-winning Sweet And Sour Brussel Sprouts With Bacon

Sweet And Sour Brussel Sprouts With Bacon. Cut the stem ends off and cut the Brussel sprouts in half. Cook the chopped bacon in a large fry pan. Learn how to make Sweet-And-Sour Brussels Sprouts With Bacon.

This easy brussel sprouts with bacon recipe is a delicious side dish, even for the most novice home cook. Brussel sprouts in the oven and roasted until. Roasted Brussels Sprouts with Bacon, Toasted Pecans, and Dried Cranberries is an easy Christmas side dish that will add colors and vibrancy to Dried cranberries provide a nice, sweeter contrast to the Brussels Sprouts.

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, sweet and sour brussel sprouts with bacon. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Cut the stem ends off and cut the Brussel sprouts in half. Cook the chopped bacon in a large fry pan. Learn how to make Sweet-And-Sour Brussels Sprouts With Bacon.

To get started with this particular recipe, we must prepare a few ingredients. You can have sweet and sour brussel sprouts with bacon using 6 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Sweet And Sour Brussel Sprouts With Bacon:

1. Make ready 2 lb of Brussel Sprouts.
2. Make ready 1 lb of Bacon, chopped.
3. Prepare 1 medium of Sweet Onion, chopped.
4. Take 1 cup of Chicken broth.
5. Prepare 1/4 cup of Apple cider vinegar.
6. Get 2 tbsp of Brown sugar.

And, there is a little bit of crunch from toasted pecans and chopped cooked bacon. These brussels sprouts will quickly become a go-to side dish in your rotation! They're perfectly delicious and easy to make. Brussels sprouts are roasted with bacon, maple syrup, and olive oil for a smokey, caramelized side dish.

Steps to make Sweet And Sour Brussel Sprouts With Bacon:

Monkey bread, aka pull-apart bread, is a sweet or savory finger food that's easy to make and fun to eat. I'll show you how to make monkey bread, with helpful tips all along the way. Sunny Anderson's Pan-Roasted Brussels Sprouts with Bacon recipe takes the bitter green vegetable to salty-sweet heights, and you need only four Cook bacon in a large skillet over medium-high heat until crispy. Remove to a paper towel-lined plate, then roughly chop. In same pan with bacon fat, melt.

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