How to Prepare Favorite Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts
Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts. Cut the chicken breast in half, and put several shallow cuts in the meat. Chinese Chong Qing fried chicken is one of the most popular dishes in Sichuan China. The dish is easy to make and goes great with rice!
Sprinkle toasted sesame seeds on top. Veggies and spices go into the wok with the fried beef and a sweet and sour sauce. Choose your level of spiciness, adding more or fewer chili flakes.
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, original tender youlinji (chinese deep fried chicken with sweet and sour sauce) made with chicken breasts. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts is something that I have loved my whole life. They are nice and they look fantastic.
Cut the chicken breast in half, and put several shallow cuts in the meat. Chinese Chong Qing fried chicken is one of the most popular dishes in Sichuan China. The dish is easy to make and goes great with rice!
To get started with this particular recipe, we must first prepare a few components. You can have original tender youlinji (chinese deep fried chicken with sweet and sour sauce) made with chicken breasts using 29 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts:
- Get of Basic recipe.
- Make ready 2 of Chicken breasts.
- Take 1 tbsp of ・Sake.
- Get 1 tsp of ・Sugar.
- Prepare 1/4 tsp of ・Salt.
- Prepare 6 tbsp of Katakuriko.
- Get of Recipe to make this dish more tender:.
- Make ready 2 of Chicken breasts.
- Prepare 1 tbsp of ・Sake.
- Prepare 1 tsp of ・Sugar.
- Make ready 1/4 tsp of ・Salt.
- Prepare 1 tbsp of Mayonnaise.
- Make ready 6 tbsp of Katakuriko.
- Get of Recipe to make this the meat even more tender:.
- Take 2 of Chicken breasts.
- Get 1 tbsp of ・Sake.
- Take 1 tsp of ・Sugar.
- Prepare 1/4 tsp of ・Salt.
- Get 1 tsp of Vegetable oil.
- Take 1 tsp of Honey.
- Take 1/2 of Egg.
- Take 6 tbsp of Katakuriko.
- Take of Youlinji sauce (Recipe ID: 2202727).
- Prepare 3 tbsp of Soy sauce.
- Get 2 1/2 tbsp of Sugar.
- Make ready 1 tbsp of Vinegar.
- Take 1/2 tbsp of Water.
- Make ready 10 of cm The white part of a Japanese leek.
- Get 1 tbsp of White sesame seeds.
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Instructions to make Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts:
Using a tong pick up a piece of chicken and add. How to Prepare Ultimate Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts. How to Make Favorite Hamburger gravy over egg noodles. Recipe: Yummy Carrot and Green Bean stir Fry *Vegan. A sweet sticky Asian-inspired marinade brings this colourful chicken noodle stir-fry to life.
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