Recipe of Award-winning Better For You Baked But Sinfully Sweet And Sour Chicken

Better For You Baked But Sinfully Sweet And Sour Chicken. You've tasted sweet and sour chicken at the takeaway, but you can make it far better at home and it's much healthier! Heat the oil in a large non-stick frying pan or wok and stir-fry the onion and peppers for three minutes over a high heat. Coat the chicken in the cornflour and add to the pan.

Learn how to cook Chinese sweet and sour chicken recipe from a native Asian cooking enthusiast. Detail explanation of every step with images and footnotes. This is because the best time to eat the sweet and sour chicken is when it is fresh from the wok immediately after deep frying.

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, better for you baked but sinfully sweet and sour chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Better For You Baked But Sinfully Sweet And Sour Chicken is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Better For You Baked But Sinfully Sweet And Sour Chicken is something which I’ve loved my whole life. They’re nice and they look fantastic.

You've tasted sweet and sour chicken at the takeaway, but you can make it far better at home and it's much healthier! Heat the oil in a large non-stick frying pan or wok and stir-fry the onion and peppers for three minutes over a high heat. Coat the chicken in the cornflour and add to the pan.

To get started with this recipe, we must prepare a few ingredients. You can have better for you baked but sinfully sweet and sour chicken using 13 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Better For You Baked But Sinfully Sweet And Sour Chicken:

1. Make ready of sauce.
2. Prepare 1 tbsp of Vegetable oil.
3. Prepare 1/4 cup of Margarine (melted).
4. Take 1/4 cup of Lemon juice.
5. Take 1 cup of Agave syrup.
6. Prepare 1/4 cup of Dark brown sugar.
7. Take of chicken coating.
8. Prepare 1 cup of White flour.
9. Make ready 1 tbsp of Brown sugar.
10. Make ready 2 tsp of Salt.
11. Get 1/4 tsp of Black pepper.
12. Take 2 tsp of Paprika.
13. Make ready 1 lb of Chicken trimmed and cut into small chunks.

Secrets to Standout Sweet and Sour Chicken. The secret is in the chicken marinade, specifically using egg whites and cornstarch, which creates a super-light coating all around the chicken. It won't be a crunchy, deep fried coating. But we think it's a nice alternative, both texture-wise and weight-wise!

Instructions to make Better For You Baked But Sinfully Sweet And Sour Chicken:

Absolutely the best sweet and sour chicken recipe I've ever tried. My husband and I thought it was delicious. One comment about the directions: the Dip chicken breasts in eggs and add to the skillet. Sear chicken until golden and place in the prepared pan. In a medium bowl, combine sugar, ketchup.

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