Steps to Make Homemade Butterscotch Bars
Butterscotch Bars. Combine cake mix, eggs, melted butter, brown sugar and vanilla extract in large bowl. Beat at low speed with electric mixer until smooth and creamy. Stir in butterscotch chips and pecans.
Combine the flour, baking powder, and salt; stir into the batter until evenly mixed. Mix in the brown sugar, chocolate chips, walnuts, and raisins. Spread the batter evenly in the prepared pan.
Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, butterscotch bars. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Butterscotch Bars is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Butterscotch Bars is something that I have loved my whole life. They are nice and they look fantastic.
Combine cake mix, eggs, melted butter, brown sugar and vanilla extract in large bowl. Beat at low speed with electric mixer until smooth and creamy. Stir in butterscotch chips and pecans.
To begin with this recipe, we must first prepare a few ingredients. You can have butterscotch bars using 7 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Butterscotch Bars:
- Get 1 (9 oz) of pkg chocolate wafers.
- Prepare 6 tbsp of butter, melted.
- Prepare 1 cup of creamy peanut butter.
- Make ready 1 1/2 cups of powdered sugar.
- Get 1 (11 oz) of pkg (2 cups) butterscotch chips.
- Prepare 1/4 cup of whipping cream.
- Get 3/4 cup of chopped peanuts.
In a large bowl, cream the shortening and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. In a medium-size bowl, cream together the butter and sugar. Add the flour, baking powder and salt.
Steps to make Butterscotch Bars:
Peanut Butter Butterscotch Marshmallows Bars (aka Confetti Bars) Yay! For Food. creamy peanut butter, unsalted butter, butterscotch chips, marshmallows. Cream brown sugar, melted butter, and maple flavoring in a mixing bowl. Stir in dry ingredients and nuts. Cool on a wire rack, then cut into bars.
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